Delicious Halloumi Recipe For Grilled Cheese Lovers
Cesar Chien
Grilled or Barbecued Halloumi Cheese Recipe from www.thespruceeats.com
Introduction
If you're a cheese lover, you're going to adore this halloumi recipe! Halloumi is a semi-hard cheese that's native to Cyprus, and it's known for its unique texture and taste. Unlike other cheeses, halloumi is resistant to melting, which makes it perfect for grilling. In this recipe, we're going to show you how to grill halloumi to perfection and combine it with some delicious ingredients to create a delightful dish that will satisfy your taste buds.
Ingredients
To make this grilled halloumi recipe, you'll need the following ingredients:
1 block of halloumi cheese
2 cups of cherry tomatoes
1 red onion
1 red pepper
2 tablespoons of olive oil
2 tablespoons of balsamic vinegar
1 tablespoon of honey
Salt and pepper to taste
Instructions
Follow these simple steps to make this delicious grilled halloumi recipe:
Step 1: Prepare the Ingredients
First, preheat your grill to medium-high heat. While the grill is heating up, slice the halloumi cheese into 1/4 inch thick slices. Cut the cherry tomatoes in half, slice the red onion and red pepper into thin strips.
Step 2: Make the Marinade
In a small bowl, mix together the olive oil, balsamic vinegar, honey, salt, and pepper to make the marinade.
Step 3: Marinate the Vegetables
Place the sliced red onion and red pepper in a large bowl, and pour the marinade over them. Toss the vegetables to coat them evenly with the marinade.
Step 4: Grill the Halloumi
Once the grill has heated up, place the halloumi slices on the grill. Grill the halloumi for 2-3 minutes on each side, or until it has grill marks and has softened slightly.
Step 5: Grill the Vegetables
While the halloumi is grilling, place the marinated vegetables on the grill. Grill the vegetables for 3-4 minutes on each side, or until they have grill marks and have softened slightly.
Step 6: Assemble the Dish
Once the halloumi and vegetables are grilled, place them on a serving platter. Garnish with fresh herbs and serve immediately.
Nutrition
This grilled halloumi recipe is not only delicious but also nutritious. Here's the nutritional information for a serving:
Calories: 367
Protein: 21g
Fat: 28g
Carbohydrates: 10g
Fiber: 2g
Sugar: 7g
Sodium: 838mg
Conclusion
This grilled halloumi recipe is perfect for cheese lovers who want to try something new. The combination of grilled halloumi and marinated vegetables creates a delicious and healthy dish that can be served as a main course or as a side dish. So, fire up your grill and give this recipe a try!