Delicious Apple Tartlets Recipe

Delicious Apple Tartlets Recipe


HONEY APPLE TARTLETS {AIP} Predominantly Paleo Apple tartlets
HONEY APPLE TARTLETS {AIP} Predominantly Paleo Apple tartlets from www.pinterest.com

Introduction

If you're a fan of apple desserts, then you'll love these delicious apple tartlets. With a crispy, buttery crust and a sweet, cinnamon-spiced apple filling, these tartlets are the perfect way to satisfy your sweet tooth. Plus, they're easy to make and can be enjoyed as a dessert or a snack.

Ingredients

For the crust:
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, chilled and cut into small pieces
  • 3-4 tbsp ice water
For the filling:
  • 4 cups thinly sliced apples
  • 1/2 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp lemon juice
  • 2 tbsp unsalted butter, melted

Instructions

Making the crust

1. In a large mixing bowl, whisk together the flour and salt. 2. Add the chilled butter pieces and use a pastry cutter or fork to cut the butter into the flour mixture until it resembles coarse crumbs. 3. Gradually add the ice water, one tablespoon at a time, and mix until the dough comes together into a ball. 4. Flatten the dough into a disc, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

Making the filling

1. Preheat your oven to 375°F (190°C). 2. In a large mixing bowl, combine the sliced apples, sugar, cinnamon, nutmeg, and lemon juice. Mix well. 3. Pour the melted butter over the apple mixture and mix until the apples are evenly coated.

Assembling the tartlets

1. On a lightly floured surface, roll out the chilled dough to a thickness of about 1/4 inch. 2. Use a 4-inch round cookie cutter to cut out circles of dough. 3. Place each dough circle into a muffin tin, pressing it gently into the bottom and sides of the tin. 4. Spoon the apple filling into each tartlet, filling each one to the top. 5. Bake the tartlets for 25-30 minutes, or until the crust is golden brown and the filling is bubbly. 6. Remove the tartlets from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition

Each apple tartlet contains approximately:
  • Calories: 250
  • Protein: 2g
  • Fat: 12g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Sugar: 22g
  • Sodium: 105mg

Conclusion

These apple tartlets are a delicious and easy dessert that everyone will love. With a crispy crust and a sweet, cinnamon-spiced apple filling, they're the perfect way to enjoy the flavors of fall. Plus, they're a great way to use up any extra apples you may have on hand. Give this recipe a try and enjoy the delicious taste of homemade apple tartlets.

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