Delicious And Crunchy Prawn Crackers Recipe

Delicious And Crunchy Prawn Crackers Recipe


How to make spiced prawn crackers from scratch Phil's Home Kitchen
How to make spiced prawn crackers from scratch Phil's Home Kitchen from philshomekitchen.org
Are you a fan of crispy and flavorful snacks? Then you must try making prawn crackers at home! These crunchy crackers are made with prawn, tapioca starch, and seasoning, making them a perfect snack for any occasion. In this article, we will share an easy-to-follow recipe for making prawn crackers at home.

Ingredients

To make prawn crackers, you will need the following ingredients:

- 200 grams of prawns, peeled and deveined
- 1 cup of tapioca starch
- 1/2 tsp of salt
- 1/2 tsp of garlic powder
- 1/2 tsp of white pepper
- 1/2 tsp of sugar
- Water as needed
- Oil for frying

Instructions

Follow these simple steps to make delicious prawn crackers at home: Step 1: In a food processor, blend the prawns until they become a smooth paste. Step 2: In a bowl, mix tapioca starch, salt, garlic powder, white pepper, and sugar. Step 3: Add the prawn paste to the bowl and mix well. Gradually add water while mixing until the mixture becomes a thick batter. Step 4: Heat oil in a deep frying pan over medium heat. Step 5: Take a spoonful of the prawn batter and drop it into the hot oil. Fry until the prawn crackers are golden brown and crispy. Step 6: Remove the prawn crackers from the oil and drain on paper towels. Step 7: Serve the prawn crackers hot with your favorite dipping sauce.

Nutrition

Here is the approximate nutritional information for prawn crackers:

- Serving size: 1 oz
- Calories: 140
- Total fat: 8g
- Saturated fat: 1g
- Cholesterol: 55mg
- Sodium: 200mg
- Total carbohydrate: 14g
- Dietary fiber: 0g
- Total sugars: 0g
- Protein: 4g

Tips for Making the Best Prawn Crackers

If you want to make the best prawn crackers, follow these tips:

- Use fresh prawns for a better taste.
- Make sure the prawn paste is smooth and free of lumps.
- Gradually add water to the batter until it reaches the right consistency.
- Fry the prawn crackers in hot oil to ensure they are crispy.
- Drain the prawn crackers on paper towels to remove excess oil.

Variations

You can customize your prawn crackers by adding different seasonings and spices to the batter. Here are some ideas:

- Add chili flakes for a spicy kick.
- Use onion powder instead of garlic powder for a milder flavor.
- Mix in some chopped herbs, such as cilantro or parsley, for a fresh taste.
- Add some grated cheese for a savory twist.
- Mix in some food coloring to make the prawn crackers more visually appealing.

Serving Suggestions

Prawn crackers are a versatile snack that can be served in many ways. Here are some ideas:

- Serve with sweet chili sauce or soy sauce for dipping.
- Use as a garnish for soups and salads.
- Serve as a side dish with your favorite Asian-inspired meal.
- Crush and sprinkle over stir-fries or noodle dishes.
- Pack in a lunch box or take on a picnic for a tasty snack on-the-go.

Conclusion

Making prawn crackers at home is a fun and easy way to enjoy a delicious and crispy snack. With this recipe and tips, you can create a batch of prawn crackers that are sure to impress your friends and family. So, go ahead and give it a try!

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