Asparagus soup is a healthy and flavorful dish that can be enjoyed any time of the year. This recipe is easy to make and requires only a few simple ingredients. Asparagus is a nutrient-rich vegetable that is high in fiber, vitamins, and minerals. It is low in calories and perfect for those who are watching their weight. This soup is also vegan and gluten-free, making it a great option for those with dietary restrictions.
Ingredients
For this recipe, you will need the following ingredients: - 2 lbs of asparagus - 1 onion, chopped - 4 cloves of garlic, minced - 4 cups of vegetable broth - 1 cup of unsweetened almond milk - 2 tbsp of olive oil - Salt and pepper to taste
This asparagus soup recipe serves 4 people and contains approximately 120 calories per serving. It is a great source of fiber, protein, and vitamins A and C. It is also low in fat and sodium and is a great option for those who are watching their calorie intake.
Conclusion
Asparagus soup is a healthy and delicious dish that is perfect for any occasion. This recipe is easy to make and can be customized to suit your taste preferences. Whether you are a vegan, gluten-free, or simply looking for a healthy meal option, this soup is a great choice. Give it a try and see how delicious and nutritious it can be!