Liege Waffles (Traditional Belgian Waffle Recipe) a Day Trip to from www.christinascucina.com
Introduction
Belgian waffles are a delicious breakfast or dessert item that can be enjoyed any time of day. They are crisp on the outside and fluffy on the inside, making them the perfect comfort food. While the traditional recipe originated in Belgium, it has become popular all around the world, including the UK. In this article, we will share with you a recipe for Belgian waffles that you can easily make at home with just a few ingredients.
Ingredients
To make Belgian waffles, you will need the following ingredients:
2 cups of flour
1 tablespoon of baking powder
1/2 teaspoon of salt
1/4 cup of sugar
2 eggs
1 1/2 cups of milk
1/2 cup of melted butter
1 teaspoon of vanilla extract
Instructions
Step 1: Preheat the Waffle Iron
The first step is to preheat your waffle iron. This will ensure that your waffles cook evenly and have a crispy texture. Follow the instructions on your waffle iron to heat it up to the appropriate temperature.
Step 2: Mix the Dry Ingredients
In a large bowl, mix together the flour, baking powder, salt, and sugar. Make sure that all the ingredients are well combined.
Step 3: Mix the Wet Ingredients
In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract until everything is well combined.
Step 4: Combine the Dry and Wet Ingredients
Slowly pour the wet ingredients into the bowl with the dry ingredients, stirring constantly. Mix everything together until there are no lumps and the batter is smooth.
Step 5: Cook the Waffles
Once the waffle iron is preheated, ladle the batter onto the iron. Use the amount of batter recommended by your waffle iron's instructions. Close the lid and cook the waffles until they are golden brown and crispy. This should take about 5-6 minutes, depending on your waffle iron.
Step 6: Serve and Enjoy
Once the waffles are cooked, remove them from the waffle iron and serve them immediately. You can top them with whipped cream, fresh fruit, maple syrup, or any other toppings that you like.
Nutrition
Belgian waffles are a delicious treat, but they are also quite high in calories and sugar. One serving of Belgian waffles (which is typically two waffles) contains around 400-500 calories, depending on the toppings you choose. They are also high in carbohydrates, with around 50-60 grams per serving. If you are watching your diet, it is best to enjoy Belgian waffles in moderation and opt for healthier toppings like fresh fruit and yogurt instead of whipped cream and syrup.
Conclusion
Making Belgian waffles at home is easy and fun, and it is a great way to treat yourself or your loved ones to a delicious breakfast or dessert. With this recipe, you can enjoy the crispy, fluffy goodness of Belgian waffles right in your own kitchen. So what are you waiting for? Get out your waffle iron and start cooking!