Easy Moist Carrot Cake Recipe Nz Unique Wedding Ideas To Create Your Day from youweddinggate.blogspot.com
Introduction
Carrot cake is a classic dessert, loved by many for its moist texture and sweet, spiced flavor. This recipe is perfect for those who want a moist and delicious carrot cake that's easy to make at home.
Ingredients
For the cake:
2 cups all-purpose flour
2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
4 large eggs
1 1/2 cups granulated sugar
1 cup vegetable oil
2 cups grated carrots
1/2 cup chopped walnuts (optional)
For the cream cheese frosting:
8 ounces cream cheese, softened
1/2 cup unsalted butter, softened
4 cups powdered sugar
1 teaspoon vanilla extract
Instructions
1. Preheat the oven to 350°F (175°C) and lightly grease a 9x13 inch baking dish. 2. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. 3. In a large bowl, beat the eggs until light and frothy. Add the sugar and oil, and beat until well combined. 4. Gradually add the dry ingredients to the wet mixture, stirring until just combined. 5. Fold in the grated carrots and chopped walnuts (if using). 6. Pour the batter into the prepared baking dish and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. 7. Remove from the oven and let cool completely before frosting. For the cream cheese frosting: 1. In a large bowl, beat the cream cheese and butter together until smooth and creamy. 2. Gradually add the powdered sugar, one cup at a time, and beat until well combined. 3. Add the vanilla extract and beat until smooth. 4. Once the cake has cooled, spread the cream cheese frosting on top.
Nutrition
This recipe yields 12 servings. Each serving contains approximately:
Calories: 573
Fat: 31g
Saturated Fat: 11g
Cholesterol: 109mg
Sodium: 471mg
Carbohydrates: 71g
Fiber: 1g
Sugar: 54g
Protein: 6g
Conclusion
This moist carrot cake recipe is perfect for any occasion, from birthdays to holidays. It's easy to make and can be customized with your favorite nuts or spices. The cream cheese frosting is the perfect complement to the sweet, spiced cake. Give this recipe a try and impress your friends and family with a delicious homemade dessert!