Pork Fillet Slow Cooker Recipe

Pork Fillet Slow Cooker Recipe


Slow Cooker Bacon Garlic Pork Loin Dinner, then Dessert
Slow Cooker Bacon Garlic Pork Loin Dinner, then Dessert from dinnerthendessert.com

Introduction

Slow cookers are a great way to make a delicious meal with minimal effort. This pork fillet slow cooker recipe is perfect for those who want a tasty and easy meal. Pork fillet is a lean and tender cut of meat that is perfect for slow cooking. This recipe is perfect for a family dinner or a special occasion.

Ingredients

- 1 pork fillet - 2 tablespoons of olive oil - 1 onion, chopped - 2 cloves of garlic, minced - 1 teaspoon of dried thyme - 1 teaspoon of dried rosemary - 1 teaspoon of dried sage - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1/2 cup of chicken broth - 1/2 cup of dry white wine - 1/4 cup of heavy cream

Instructions

1. Heat the olive oil in a large skillet over medium-high heat. 2. Add the pork fillet and brown on all sides. 3. Remove the pork fillet and place it in the slow cooker. 4. Add the chopped onion and minced garlic to the skillet. 5. Cook until the onion is soft and translucent. 6. Add the dried thyme, dried rosemary, dried sage, salt, and black pepper. 7. Stir the mixture until the herbs are fragrant. 8. Pour the chicken broth and dry white wine into the skillet. 9. Stir the mixture, scraping the bottom of the skillet to loosen any browned bits. 10. Pour the mixture over the pork fillet in the slow cooker. 11. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. 12. Once the pork fillet is cooked, remove it from the slow cooker and place it on a cutting board. 13. Cover the pork fillet with foil and let it rest for at least 10 minutes. 14. While the pork fillet is resting, pour the liquid from the slow cooker into a saucepan. 15. Bring the liquid to a boil and let it reduce for 5-7 minutes. 16. Stir in the heavy cream and cook for an additional 2-3 minutes. 17. Slice the pork fillet and serve with the sauce.

Nutrition

This pork fillet slow cooker recipe serves four people. Each serving contains approximately: - Calories: 350 - Fat: 17g - Saturated fat: 6g - Cholesterol: 122mg - Sodium: 698mg - Carbohydrates: 6g - Fiber: 1g - Sugar: 2g - Protein: 38g

Conclusion

This pork fillet slow cooker recipe is a delicious and easy way to make a flavorful meal. The pork fillet is tender and juicy, and the sauce is creamy and flavorful. This recipe is perfect for a family dinner or a special occasion. Try it out and enjoy a delicious meal with minimal effort.

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