Easy 4 Ingredient SPLENDA® Peanut Butter Cookies ⋆ Savvy Saving Couple from www.savvysavingcouple.net
Introduction
Are you looking for a delicious and healthier alternative to traditional peanut butter cookies? Look no further! This recipe for Splenda peanut butter cookies is sure to satisfy your sweet tooth without the added guilt. These cookies are made with Splenda, a sugar substitute that is low in calories and perfect for those who are watching their sugar intake. Plus, they are packed with protein from the peanut butter, making them a great snack option.
Ingredients
To make these delicious peanut butter cookies, you will need the following ingredients:
1 cup creamy peanut butter
1 cup Splenda
1 egg
1 teaspoon vanilla extract
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit.
Step 2: Mix the Ingredients
In a large mixing bowl, combine the peanut butter, Splenda, egg, and vanilla extract. Mix until well combined.
Step 3: Form the Cookies
Using a cookie scoop or a spoon, form the dough into small balls and place them onto a baking sheet lined with parchment paper.
Step 4: Flatten the Cookies
Using a fork, flatten the cookies and create a crisscross pattern on the top.
Step 5: Bake the Cookies
Bake the cookies in the preheated oven for 10-12 minutes or until the edges are golden brown.
Step 6: Let the Cookies Cool
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 7: Store the Cookies
Store the cookies in an airtight container at room temperature for up to 1 week.
Nutrition
These Splenda peanut butter cookies are a healthier alternative to traditional peanut butter cookies. Here is the nutritional breakdown per serving (1 cookie):
Calories: 89
Total fat: 7g
Saturated fat: 1g
Cholesterol: 10mg
Sodium: 59mg
Total carbohydrates: 5g
Dietary fiber: 1g
Sugars: 1g
Protein: 4g
Conclusion
These Splenda peanut butter cookies are a delicious and healthier alternative to traditional peanut butter cookies. They are easy to make and packed with protein, making them a great snack option. Plus, they are perfect for those who are watching their sugar intake. Give this recipe a try and enjoy a guilt-free treat!