Homemade Goldfish Crackers Tasty Kitchen Blog from tastykitchen.com
Introduction
Goldfish is a popular snack that can be enjoyed by people of all ages. This snack is not only tasty but is also easy to make. You can prepare goldfish at home with simple ingredients and enjoy it with your family and friends. In this blog post, we will be sharing a goldfish recipe that you can prepare at home.
Ingredients
To prepare goldfish, you will need the following ingredients:
2 cups of all-purpose flour
1 teaspoon of salt
1 teaspoon of baking powder
1/2 cup of unsalted butter
1 cup of cheddar cheese
1/2 cup of cold water
Instructions
Follow the steps below to prepare goldfish: 1. Preheat your oven to 350 F. 2. In a large mixing bowl, combine the flour, salt, and baking powder. 3. Add the unsalted butter to the mixture and mix it using a pastry blender or a fork until it is crumbly. 4. Stir in the cheddar cheese. 5. Add the cold water to the mixture and mix it until the dough comes together. 6. Roll out the dough on a floured surface with a rolling pin. 7. Use a goldfish cookie cutter to cut out the goldfish shapes from the dough. 8. Place the goldfish on a baking sheet lined with parchment paper. 9. Bake the goldfish for 15-20 minutes or until they are golden brown. 10. Let the goldfish cool down before serving.
Nutrition
Goldfish can be a great snack option if consumed in moderation. One serving size of goldfish (55 pieces) contains:
140 calories
5 grams of fat
20 grams of carbohydrates
5 grams of protein
Conclusion
In conclusion, goldfish is a delicious snack that can be easily prepared at home. This recipe is simple and can be customized based on your preferences. You can add different types of cheese or spices to the dough to give it a unique flavor. We hope you try this recipe and enjoy it with your loved ones.