Chicken A La King Recipe

Chicken A La King Recipe


Comforting Chicken A La King Recipe How to Make It Taste of Home
Comforting Chicken A La King Recipe How to Make It Taste of Home from www.tasteofhome.com

Introduction

Chicken a la King is a classic dish that has been around for over a century. It is a creamy chicken dish that is usually served over rice, pasta, or toast. This dish was popular in the 1950s and 60s, and it is still a favorite among many people today.

Ingredients

To make this recipe, you will need the following ingredients: - 2 pounds boneless, skinless chicken breasts, cut into small pieces - 1/2 cup butter - 1/2 cup all-purpose flour - 1 1/2 cups chicken broth - 1 1/2 cups milk - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 1/4 teaspoon paprika - 1/4 teaspoon garlic powder - 1 cup sliced mushrooms - 1/2 cup chopped green bell pepper - 1/2 cup chopped red bell pepper - 1/2 cup chopped onion - 1/2 cup frozen peas - 1/2 cup heavy cream

Instructions

Here are the step-by-step instructions for making chicken a la king: 1. Heat a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside. 2. In the same skillet, melt the butter over medium heat. Add the flour and stir until smooth. Cook for 1-2 minutes, stirring constantly. 3. Gradually add the chicken broth and milk to the skillet, stirring constantly. Cook until the sauce thickens, about 5-7 minutes. 4. Add the salt, black pepper, paprika, and garlic powder to the skillet. Stir to combine. 5. Add the mushrooms, green bell pepper, red bell pepper, and onion to the skillet. Cook until the vegetables are softened, about 5-7 minutes. 6. Add the frozen peas and cooked chicken to the skillet. Stir to combine. 7. Pour the heavy cream into the skillet and stir to combine. Cook for an additional 2-3 minutes, until heated through. 8. Serve the chicken a la king over rice, pasta, or toast.

Nutrition

Here is the nutritional information for one serving of chicken a la king: - Calories: 439 - Fat: 27g - Saturated Fat: 15g - Cholesterol: 165mg - Sodium: 641mg - Carbohydrates: 16g - Fiber: 2g - Sugar: 6g - Protein: 34g

Conclusion

Chicken a la King is a delicious and easy-to-make dish that is perfect for a weeknight dinner or a special occasion. The creamy sauce and tender chicken are sure to please everyone at the table. Give this recipe a try and see why it has been a favorite for over a century.

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