Sweet Potato Sausage Dogs (Gluten Free) Plating Pixels from www.platingpixels.com
Introduction
Sausage dogs are a quick and easy meal that is perfect for those busy weeknights. They are perfect for kids and adults alike and can be customized to your liking. This recipe is simple and requires only a few ingredients that you probably already have in your pantry.
Ingredients
The ingredients for this recipe are as follows: -8 hot dogs -8 hot dog buns -1 can of chili -1 cup of shredded cheddar cheese
1. Preheat your oven to 350°F. 2. Place the hot dog buns on a baking sheet and set aside. 3. Heat up the chili in a small pot over medium-low heat. 4. Place the hot dogs on a separate baking sheet and put them in the oven for 10 minutes. 5. Take the hot dogs out of the oven and place them in the buns. 6. Pour the chili over the hot dogs. 7. Sprinkle the shredded cheddar cheese on top of the chili. 8. Place the baking sheet back in the oven for 5 minutes or until the cheese is melted. 9. Take the baking sheet out of the oven and let the sausage dogs cool for a few minutes before serving.
Optional Instructions:
1. Saute the onion and jalapeno in a pan over medium heat until they are soft. 2. Add the sauteed onion and jalapeno on top of the chili before adding the shredded cheese. 3. Serve with ketchup and mustard on the side.
Nutrition
This recipe yields 8 servings. The nutrition information for each serving is as follows: -Calories: 397 -Fat: 22g -Saturated Fat: 9g -Cholesterol: 52mg -Sodium: 1064mg -Carbohydrates: 32g -Fiber: 2g -Sugar: 5g -Protein: 18g
Optional Nutrition:
-Adding onion and jalapeno will increase the fiber content. -Ketchup and mustard will add additional sodium and sugar.
Conclusion
Sausage dogs are an easy and delicious meal that can be made in a matter of minutes. This recipe is perfect for those busy weeknights when you don't have a lot of time to spend on dinner. Customize it with your favorite toppings and enjoy!