Braised Beef Noodle Soup (红烧牛肉面) The Woks of Life from thewoksoflife.com
Introduction
Beef noodle soup is a popular dish that is enjoyed all over the world. It is a perfect comfort food for those cold winter nights and is also a great way to warm yourself up after a long day. It is easy to make and can be customized to your liking. In this recipe, we will be using fresh ingredients to make a delicious and hearty beef noodle soup.
Ingredients
- 1 pound of beef chuck, cut into small cubes - 8 cups of beef broth - 1 onion, chopped - 5 cloves of garlic, minced - 2 tablespoons of soy sauce - 1 tablespoon of fish sauce - 1 tablespoon of brown sugar - 1 tablespoon of vegetable oil - 1 tablespoon of ginger, minced - 1 tablespoon of chili paste - 2 cups of sliced mushrooms - 1 cup of sliced carrots - 1 cup of sliced celery - 8 ounces of dried noodles - Salt and pepper to taste
Instructions
1. Begin by heating the vegetable oil in a large pot over medium-high heat. 2. Add the onions and garlic to the pot and cook until they are soft and fragrant. 3. Next, add the beef to the pot and cook until it is browned on all sides. 4. Add the soy sauce, fish sauce, brown sugar, ginger, and chili paste to the pot and stir until everything is well combined. 5. Pour in the beef broth and bring everything to a boil. 6. Reduce the heat to low and let the soup simmer for about 30 minutes to allow the flavors to meld together. 7. Add the mushrooms, carrots, and celery to the pot and let everything simmer for another 10-15 minutes or until the vegetables are tender. 8. While the soup is simmering, cook the noodles according to the package instructions. 9. Once the noodles are done, drain them and set them aside. 10. Once the vegetables are tender, season the soup with salt and pepper to taste. 11. Divide the cooked noodles into serving bowls and ladle the soup over them. 12. Garnish with chopped scallions and cilantro if desired.
Nutrition
This beef noodle soup is a nutritious and filling meal that is packed with protein, vitamins, and minerals. The beef provides a good source of protein and iron, while the vegetables provide a variety of vitamins and minerals such as vitamin C, vitamin A, and potassium. The noodles provide a good source of carbohydrates, which can help give you energy throughout the day. Overall, this beef noodle soup is a well-balanced and healthy meal that is perfect for any time of the day.
Conclusion
This beef noodle soup recipe is a delicious and hearty meal that is perfect for any occasion. It is easy to make and can be customized to your liking. The fresh ingredients and bold flavors make this soup a favorite among many. Whether you are looking for a quick and easy meal or something to warm you up on a cold night, this beef noodle soup recipe is sure to satisfy.