Are you craving a hearty and flavorful dish? Look no further than this beef cubes recipe! With tender beef cubes cooked to perfection and a blend of savory spices, this dish is sure to please even the pickiest eaters. Plus, it's easy to make and can be served with a variety of sides for a complete meal.
Ingredients
To make this delicious beef cubes recipe, you will need the following ingredients: - 2 pounds beef cubes - 1 onion, chopped - 3 garlic cloves, minced - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon salt - 1/2 teaspoon black pepper - 2 tablespoons olive oil - 2 cups beef broth - 1 tablespoon tomato paste - 2 tablespoons cornstarch - 2 tablespoons water
Optional ingredients:
- 1 cup carrots, chopped - 1 cup celery, chopped - 1 cup mushrooms, sliced
Instructions
Follow these simple steps to make this delicious beef cubes recipe: 1. In a large skillet, heat the olive oil over medium-high heat. 2. Add the beef cubes to the skillet and cook for 5-7 minutes, stirring occasionally, until browned on all sides. 3. Remove the beef cubes from the skillet and set them aside. 4. In the same skillet, add the chopped onion and minced garlic. Cook for 2-3 minutes until softened. 5. Add the dried thyme, dried rosemary, salt, and black pepper to the skillet. Stir to combine. 6. Pour in the beef broth and tomato paste. Stir to combine. 7. Add the beef cubes back to the skillet, along with any optional vegetables you choose to include. 8. Bring the mixture to a boil, then reduce the heat to low and cover the skillet. 9. Simmer for 1-2 hours, stirring occasionally, until the beef cubes are tender and the vegetables are cooked through. 10. In a small bowl, whisk together the cornstarch and water until smooth. 11. Add the cornstarch mixture to the skillet and stir to combine. 12. Cook for an additional 5-10 minutes until the sauce has thickened. 13. Serve hot with your favorite sides.
Nutrition
This beef cubes recipe serves 4-6 people and contains approximately the following nutrition per serving: - Calories: 400-600 - Protein: 30-40 grams - Fat: 20-30 grams - Carbohydrates: 20-30 grams - Fiber: 3-5 grams Note: Nutrition information may vary depending on the specific ingredients used and serving size.
Conclusion
This beef cubes recipe is a delicious and satisfying dish that's perfect for any occasion. Whether you're looking for a hearty dinner or a flavorful lunch, this recipe is sure to please. Plus, with simple ingredients and easy-to-follow instructions, you can make this dish any time you're in the mood for some delicious beef cubes. So give it a try and enjoy!