Easy Tiramisu Dessert Recipe Sweet Spicy Kitchen from www.sweetspicykitchen.com
Introduction
Tiramisu is a classic Italian dessert that is loved by millions around the world. It is a delicious combination of coffee, mascarpone cheese, and ladyfingers. Although it may seem complicated to make, this easy tiramisu recipe will show you how to make this delicious dessert in no time.
Ingredients
For this easy tiramisu recipe, you will need the following ingredients:
6 egg yolks
3/4 cup white sugar
2/3 cup milk
1 1/4 cups heavy cream
1/2 teaspoon vanilla extract
1 pound mascarpone cheese
1/4 cup strong brewed coffee or espresso
2 tablespoons rum
24 ladyfingers
Cocoa powder for dusting
Instructions
Step 1: Make the Custard
In a medium-sized saucepan, whisk together the egg yolks and sugar until well combined. Add the milk and cook over medium heat, stirring constantly, until the mixture thickens enough to coat the back of a spoon. Remove from heat and let cool.
Step 2: Add the Mascarpone Cheese
In a large bowl, beat the heavy cream and vanilla extract until stiff peaks form. Add the mascarpone cheese and beat until well combined. Add the cooled custard to the cheese mixture and beat until smooth.
Step 3: Combine the Coffee and Rum
In a small bowl, mix together the coffee or espresso and rum.
Step 4: Assemble the Tiramisu
Dip the ladyfingers into the coffee and rum mixture, making sure to coat both sides. Arrange them in a single layer in the bottom of a 9x13 inch baking dish. Spread half of the mascarpone mixture over the ladyfingers. Repeat with another layer of soaked ladyfingers and the remaining mascarpone mixture.
Step 5: Chill and Serve
Cover the tiramisu with plastic wrap and refrigerate for at least 2 hours or overnight. Before serving, dust the top with cocoa powder.
Nutrition
This easy tiramisu recipe makes 12 servings, and each serving contains approximately:
Calories: 424
Total Fat: 30g
Saturated Fat: 17g
Cholesterol: 221mg
Sodium: 86mg
Total Carbohydrates: 32g
Dietary Fiber: 0g
Sugars: 21g
Protein: 7g
Tips for Making the Best Tiramisu
Use fresh ingredients for the best flavor.
Make sure to beat the mascarpone cheese and heavy cream until stiff peaks form to ensure a light and airy texture.
Use strong coffee or espresso for the best flavor.
Let the tiramisu chill for at least 2 hours to allow the flavors to meld together.
Dust the top with cocoa powder just before serving for a beautiful presentation.
Conclusion
This easy tiramisu recipe is a delicious dessert that is perfect for any occasion. With just a few simple ingredients and easy-to-follow instructions, you can create a classic Italian dessert that is sure to impress. So why not give it a try today and see for yourself how delicious this easy tiramisu recipe can be!