Egg Battered Chicken Beer Battered Chicken Fingers Recipe by It's from ruangpintar340.blogspot.com
Introduction
Egg battered chicken is a delicious and easy-to-make dish that can be enjoyed by anyone. The chicken is coated with a batter made from eggs, flour, and spices, then fried until golden brown. This dish is perfect for a quick lunch or dinner and can be served with your favorite dipping sauce.
Ingredients
To make egg battered chicken, you will need the following ingredients:
4 boneless, skinless chicken breasts
2 eggs
1/2 cup all-purpose flour
1 tsp salt
1 tsp garlic powder
1 tsp paprika
1/4 tsp black pepper
Oil for frying
Instructions
Follow these simple steps to make egg battered chicken:
Cut the chicken breasts into strips.
In a mixing bowl, beat the eggs until they are well blended.
In a separate bowl, mix together the flour, salt, garlic powder, paprika, and black pepper.
Dip each chicken strip into the egg mixture, then coat it in the flour mixture.
Heat the oil in a frying pan over medium-high heat.
When the oil is hot, add the chicken strips to the pan and cook for 4-5 minutes on each side, or until they are golden brown and crispy.
Remove the chicken from the pan and place it on a paper towel to drain any excess oil.
Serve the chicken strips hot with your favorite dipping sauce.
Nutrition
Here is the approximate nutritional information for egg battered chicken:
Serving size: 1 chicken strip
Calories: 170
Total fat: 6g
Saturated fat: 1g
Cholesterol: 75mg
Sodium: 500mg
Total carbohydrates: 10g
Dietary fiber: 0g
Sugar: 0g
Protein: 18g
Conclusion
Egg battered chicken is a simple and delicious dish that can be made in just a few minutes. With its crispy coating and juicy chicken, it's sure to be a hit with anyone who tries it. Whether you're looking for a quick lunch or dinner, or a tasty snack to share with friends, egg battered chicken is the perfect choice. So why not give it a try today?