Cheesy Garlic Herb Mozzarella Sticks Soul&Streusel from soulandstreusel.com
Introduction
Mozzarella sticks are a popular appetizer that are enjoyed by many. They are made from mozzarella cheese that is coated in breadcrumbs and then deep-fried until crispy. In this recipe, we will show you how to make delicious mozzarella sticks at home.
Ingredients
The ingredients you will need for this recipe are: - 8 oz. mozzarella cheese - 1/2 cup all-purpose flour - 2 eggs - 1/4 cup milk - 1 cup seasoned breadcrumbs - 1/2 tsp. garlic powder - 1/2 tsp. salt - 1/4 tsp. black pepper - 1/4 tsp. cayenne pepper - Oil for frying
Instructions
1. Cut the mozzarella cheese into sticks that are about 1/2 inch thick and 3 inches long. 2. In a bowl, whisk together the eggs and milk. 3. In another bowl, mix together the flour, garlic powder, salt, black pepper, and cayenne pepper. 4. In a third bowl, add the seasoned breadcrumbs. 5. Dip each mozzarella stick into the flour mixture, then into the egg mixture, and then into the breadcrumbs, making sure to coat each stick thoroughly. 6. Place the coated mozzarella sticks onto a plate and freeze for at least 30 minutes. 7. Heat the oil in a deep pot or fryer to 375°F. 8. Fry the mozzarella sticks in batches for about 2-3 minutes or until they are golden brown. 9. Remove the mozzarella sticks from the oil with a slotted spoon and place them onto a paper towel-lined plate to drain excess oil. 10. Serve hot with marinara sauce or your favorite dipping sauce.
Nutrition
Here is the nutrition information for this recipe: - Calories: 442 - Fat: 25g - Saturated Fat: 10g - Cholesterol: 116mg - Sodium: 1062mg - Carbohydrates: 29g - Fiber: 1g - Sugar: 3g - Protein: 22g
Conclusion
Making your own mozzarella sticks at home is easy and delicious. With this recipe, you can enjoy crispy and cheesy mozzarella sticks anytime you want. Serve them as an appetizer or snack, and enjoy with your favorite dipping sauce.