Texas Gold Bars Recipe: A Sweet And Delicious Treat!
Cesar Chien
1 oz Texas Gold Bar Texas Precious Metals from www.texmetals.com
Introduction
If you're looking for a dessert that's easy to make and tastes incredible, then you need to try these Texas Gold Bars! This recipe is the perfect combination of crunchy and sweet, with a buttery crust, creamy filling, and delicious topping. It's a crowd-pleaser that everyone will love, and it's perfect for any occasion. Whether you're looking for a dessert to serve at a dinner party or just want a sweet treat to enjoy at home, these bars are sure to hit the spot.
Ingredients
To make these Texas Gold Bars, you'll need the following ingredients: - 1 cup unsalted butter, softened - 2 cups all-purpose flour - 1/2 cup powdered sugar - 2 cups granulated sugar - 4 large eggs - 1/3 cup all-purpose flour - 1/2 teaspoon salt - 1 teaspoon vanilla extract - 1 cup chopped pecans
For the Topping:
- 1/2 cup unsalted butter - 1/4 cup milk - 1/2 cup granulated sugar - 1 cup semisweet chocolate chips
Instructions
Here's how to make these delicious Texas Gold Bars: 1. Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan. 2. In a large mixing bowl, cream together the butter, 2 cups of flour, and powdered sugar until well combined. 3. Press the mixture into the bottom of the prepared baking pan. 4. Bake for 20-25 minutes or until lightly golden brown. 5. While the crust is baking, beat together the granulated sugar, eggs, 1/3 cup of flour, salt, and vanilla extract in a large mixing bowl. 6. Stir in the chopped pecans. 7. Pour the mixture over the baked crust and return it to the oven. 8. Bake for an additional 25-30 minutes or until the filling is set and lightly browned. 9. While the bars are baking, prepare the topping. 10. In a small saucepan, combine the butter, milk, and granulated sugar over medium heat. 11. Bring to a boil, stirring constantly, and cook for 2-3 minutes or until the sugar has dissolved. 12. Remove from heat and stir in the chocolate chips until melted and smooth. 13. Pour the topping over the baked bars and spread it evenly. 14. Let the bars cool completely in the pan before cutting into squares.
Nutrition
Here's the nutritional information for one serving (based on 24 servings): - Calories: 320 - Fat: 19g - Saturated Fat: 9g - Cholesterol: 65mg - Sodium: 90mg - Carbohydrates: 35g - Fiber: 1g - Sugar: 26g - Protein: 3g
Conclusion
These Texas Gold Bars are the perfect dessert for any occasion. They're easy to make, delicious, and sure to please a crowd. Whether you're hosting a dinner party or just looking for a sweet treat to enjoy at home, these bars are sure to hit the spot. So why not give them a try today and see for yourself just how delicious they are?