Chicken Alfredo Pasta Recipe Dinner, then Dessert from dinnerthendessert.com
Introduction
If you are a pasta lover, then you must try the delicious and creamy pasta recipe alfredo. This dish is easy to prepare and tastes heavenly. It is perfect for a family dinner or a romantic date night. With a few simple ingredients, you can make this dish in no time. In this article, we will provide you with a detailed recipe for pasta alfredo, including its ingredients, instructions, and nutrition.
Ingredients
The ingredients that you will need for this pasta recipe alfredo are as follows:
1 pound fettuccine pasta
1 cup heavy cream
1/2 cup unsalted butter
1/2 cup grated Parmesan cheese
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
Optional Ingredients
If you want to add more flavor to your pasta alfredo, you can add any of the following optional ingredients:
1/2 cup cooked and sliced chicken breast
1/2 cup cooked and peeled shrimp
1/2 cup sliced mushrooms
1/4 cup chopped parsley
Instructions
Now, let's move on to the instructions for preparing pasta recipe alfredo:
Bring a large pot of salted water to a boil. Add the fettuccine pasta and cook for 8-10 minutes or until al dente. Drain the pasta and set it aside.
Pour the heavy cream into the saucepan and stir it until it is combined with the butter and garlic. Raise the heat to medium-low and let the mixture simmer for 5-7 minutes or until it thickens slightly.
Add the grated Parmesan cheese to the saucepan and stir it until it is melted and combined with the cream mixture. Add the salt and black pepper and stir again.
Add the cooked fettuccine pasta to the saucepan and toss it until it is coated with the alfredo sauce.
Optional: If you want to add any of the optional ingredients, add them to the saucepan and toss them with the pasta until they are heated through.
Remove the saucepan from the heat and let the pasta rest for 1-2 minutes.
Divide the pasta into serving bowls and garnish with chopped parsley, if desired.
Serve hot and enjoy your delicious and creamy pasta recipe alfredo!
Nutrition
The nutrition information for this pasta recipe alfredo is as follows:
Calories: 730
Total Fat: 47g
Saturated Fat: 28g
Cholesterol: 174mg
Sodium: 631mg
Total Carbohydrates: 55g
Dietary Fiber: 3g
Sugars: 3g
Protein: 19g
Tips
Here are some tips to make your pasta recipe alfredo even more delicious:
Use fresh and high-quality ingredients for the best flavor.
Don't overcook the pasta, as it will become mushy and lose its texture.
Use a large saucepan to make the alfredo sauce, as it will help to prevent splatters and spills.
Be careful not to burn the garlic, as it will become bitter and ruin the flavor of the sauce.
Experiment with different optional ingredients to create your own unique version of pasta alfredo.
Conclusion
In conclusion, pasta recipe alfredo is a delicious and creamy dish that is easy to make and perfect for any occasion. With its simple ingredients and instructions, you can prepare this dish in no time and impress your family and friends. So, what are you waiting for? Try this recipe today and enjoy the heavenly taste of pasta alfredo!