Delicious Deli Side Dish Recipe

Introduction

Ingredient

• 1 head of broccoli, chopped into small florets
• 1 red onion, sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1/2 cup of black olives, sliced
• 1/2 cup of crumbled feta cheese
• 3 tablespoons of olive oil
• 1 tablespoon of red wine vinegar
• 1 teaspoon of dried oregano
• 1/2 teaspoon of garlic powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper

Instructions

1. Preheat your oven to 400 degrees Fahrenheit.
2. Spread the broccoli florets, red onion, red bell pepper, and yellow bell pepper on a baking sheet.
3. Drizzle the olive oil over the vegetables and toss to coat evenly.
4. Sprinkle the dried oregano, garlic powder, salt, and black pepper over the vegetables and toss again to evenly distribute the seasonings.
5. Roast the vegetables in the preheated oven for 20-25 minutes or until they are tender and slightly browned.
6. Remove the vegetables from the oven and transfer them to a large mixing bowl.
7. Add the sliced black olives, crumbled feta cheese, and red wine vinegar to the bowl and toss to combine.
8. Adjust the seasoning to taste with salt and black pepper.
9. Serve immediately or store in the refrigerator for up to three days.

Nutrition

• Calories: 170
• Total Fat: 13g
• Saturated Fat: 3g
• Cholesterol: 11mg
• Sodium: 290mg
• Total Carbohydrates: 11g
• Dietary Fiber: 3g
• Sugars: 4g
• Protein: 5g

Conclusion