How To Make A Delicious Meat Bag

How To Make A Delicious Meat Bag


Meat Bag with Safe Handling Carniceria Shop Butcher Supply Brenmar
Meat Bag with Safe Handling Carniceria Shop Butcher Supply Brenmar from www.brenmarco.com

Introduction

If you're a meat lover, then you're going to love this recipe for meat bag. It's a savory and delicious meal that's perfect for any occasion. Whether you're hosting a dinner party or just looking for a hearty meal to enjoy with your family, this meat bag recipe is sure to please.

Ingredients

To make a meat bag, you'll need the following ingredients:
  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 cup ketchup
  • 1/4 cup barbecue sauce
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce

Instructions

To make a meat bag, follow these instructions:
  1. Preheat your oven to 350 degrees F.
  2. In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, milk, egg, salt, black pepper, garlic powder, and onion powder. Mix well with your hands.
  3. Take a large piece of aluminum foil and form it into a bowl shape. Place the meat mixture into the aluminum foil bowl and shape it into a ball. Make sure it's tightly packed.
  4. In a separate mixing bowl, combine the ketchup, barbecue sauce, brown sugar, and Worcestershire sauce. Mix well.
  5. Spread the sauce mixture over the top of the meat ball, making sure to cover it completely.
  6. Take another large piece of aluminum foil and cover the meat ball, sealing the edges tightly.
  7. Place the meat bag onto a baking sheet and bake for 1 1/2 to 2 hours, or until the internal temperature reaches 160 degrees F.
  8. Remove the meat bag from the oven and let it rest for 10 minutes before serving.

Nutrition

This meat bag recipe serves 6 and has the following nutritional information per serving:
  • Calories: 442
  • Protein: 30g
  • Carbohydrates: 28g
  • Fat: 22g
  • Saturated Fat: 8g
  • Cholesterol: 128mg
  • Sodium: 1005mg
  • Potassium: 553mg
  • Fiber: 1g
  • Sugar: 18g
  • Vitamin A: 186IU
  • Vitamin C: 1mg
  • Calcium: 84mg
  • Iron: 3mg

Conclusion

This meat bag recipe is a delicious and hearty meal that's sure to please any meat lover. With its savory flavors and tender texture, it's the perfect meal for any occasion. So why not give it a try today and see for yourself how delicious it can be?

Post a Comment