Onion Loaf Miller and Carter Style Recipe by Flawless Food from flawlessfood.co.uk
Introduction
Miller and Carter is a well-known steakhouse chain that offers classic British dishes. One of their popular appetizers is the onion loaf, which is a crispy and flavorful onion ring tower served with a dip. If you want to try this delicious dish at home, we've got you covered. In this article, we will share the Miller and Carter onion loaf recipe that you can make in the comfort of your own kitchen.
Ingredients
To make the Miller and Carter onion loaf, you will need the following ingredients:
3 large onions
1 cup all-purpose flour
1 tsp baking powder
1 tsp salt
1/2 tsp garlic powder
1/2 tsp paprika
1/4 tsp cayenne pepper
1/4 tsp black pepper
1 cup beer
1 egg
Vegetable oil for frying
Instructions
Now that you have all the ingredients, it's time to get started with the recipe. Here are the step-by-step instructions on how to make the Miller and Carter onion loaf:
Peel the onions and slice them into rings that are approximately 1/2 inch thick. Separate the rings and set aside.
In a bowl, mix together the flour, baking powder, salt, garlic powder, paprika, cayenne pepper, and black pepper.
In another bowl, whisk together the beer and egg until well combined.
Add the wet ingredients to the dry ingredients and mix until smooth.
Heat the vegetable oil in a deep fryer or a large pot over medium-high heat.
Dip each onion ring into the batter, making sure it is fully coated.
Carefully place the onion rings into the hot oil, making sure not to overcrowd the pot.
Fry the onion rings for 2-3 minutes or until golden brown, flipping them halfway through.
Remove the onion rings from the oil with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
Repeat the process with the rest of the onion rings until all are cooked.
Serving Suggestions
Once you've made the Miller and Carter onion loaf, it's time to serve it up. You can either serve it as a tower like they do at the steakhouse or arrange them in a basket. You can also serve it with your favorite dip, such as aioli, ranch, or ketchup. This appetizer is perfect for sharing with friends and family.
Nutrition Information
If you're wondering about the nutritional value of the Miller and Carter onion loaf, here's the breakdown per serving:
Calories: 331
Protein: 7g
Carbohydrates: 50g
Fat: 11g
Saturated Fat: 1g
Cholesterol: 42mg
Sodium: 1000mg
Potassium: 283mg
Fiber: 3g
Sugar: 7g
Conclusion
The Miller and Carter onion loaf is a simple yet delicious appetizer that you can make at home. With just a few ingredients and some basic kitchen tools, you can recreate this popular dish from the steakhouse. Whether you're having a party or just want to treat yourself, the onion loaf is sure to be a hit. So, give this recipe a try and enjoy the crispy and flavorful onion rings.