Rich and Tender Easy Slow Cooker Lamb Tagine Savvy Bites from savvybites.co.uk
Introduction
Are you looking for a delicious and easy-to-make lamb recipe? Look no further than this lamb tagine slow cooker recipe! Using a slow cooker means you can set it and forget it, leaving you with a tender and flavorful meal at the end of the day. This Moroccan-inspired recipe is perfect for a cozy night in or for impressing guests at a dinner party.
Ingredients
For this recipe, you will need the following ingredients: - 2 lbs of boneless lamb shoulder or leg, cut into 2-inch cubes - 1 onion, chopped - 3 garlic cloves, minced - 1 tbsp of ginger, grated - 2 tbsp of olive oil - 1 tsp of cumin - 1 tsp of coriander - 1 tsp of paprika - 1 tsp of cinnamon - 1/2 tsp of turmeric - 1/2 tsp of cayenne pepper - 1 tsp of salt - 1/2 tsp of black pepper - 1 cup of chicken broth - 1/2 cup of dried apricots, chopped - 1/2 cup of pitted green olives - 2 tbsp of honey - 1 tbsp of lemon juice - 1 tbsp of cornstarch - 2 tbsp of water - 1/4 cup of fresh cilantro leaves, chopped - Cooked couscous, for serving
Instructions
Follow these easy steps to make your lamb tagine slow cooker recipe: 1. In a large skillet, heat the olive oil over medium-high heat. Add the lamb and cook until browned on all sides, about 5 minutes. 2. Transfer the lamb to the slow cooker. 3. In the same skillet, add the onion, garlic, and ginger. Cook until softened, about 5 minutes. 4. Add the cumin, coriander, paprika, cinnamon, turmeric, cayenne pepper, salt, and black pepper. Cook for another 2 minutes, stirring constantly. 5. Pour the chicken broth into the skillet and scrape any browned bits from the bottom of the pan. 6. Add the dried apricots, green olives, honey, and lemon juice to the skillet. Stir to combine. 7. Pour the mixture over the lamb in the slow cooker. 8. Cover and cook on low for 6-8 hours or on high for 3-4 hours. 9. In a small bowl, whisk together the cornstarch and water. Stir the mixture into the slow cooker until well combined. 10. Cook on high for another 15-20 minutes, or until the sauce has thickened. 11. Sprinkle with fresh cilantro leaves and serve over cooked couscous.
This lamb tagine slow cooker recipe is a great way to add some variety to your dinner rotation. It's packed with flavor and can easily be customized to your liking. Plus, using a slow cooker means you can spend less time in the kitchen and more time enjoying your meal with loved ones. Give this recipe a try and let us know how it turns out!