Texmex Meatloaf with Corn Salsa (7) from www.bigoven.com
Introduction
Meatloaf is a classic dish loved by many. It is a comfort food that is easy to make and perfect for dinner. In this recipe, we will be adding a Tex-Mex twist to the traditional meatloaf. The Tex-Mex meatloaf is a flavorful and delicious recipe that is perfect for any occasion. It is a great way to spice up your regular meatloaf recipe.
Ingredients
To make the Tex-Mex meatloaf, you will need the following ingredients:
2 pounds of ground beef
1 cup of breadcrumbs
1 cup of shredded Mexican cheese blend
1 can of diced tomatoes with green chilies
1/2 cup of chopped cilantro
1/2 cup of chopped onions
1/2 cup of chopped bell peppers
2 eggs
1 tablespoon of chili powder
1/2 tablespoon of cumin
1/2 tablespoon of garlic powder
Salt and pepper to taste
Instructions
Follow these instructions to make the Tex-Mex meatloaf:
Preheat your oven to 350°F.
In a large bowl, combine the ground beef, breadcrumbs, shredded cheese, diced tomatoes with green chilies, chopped cilantro, chopped onions, chopped bell peppers, eggs, chili powder, cumin, garlic powder, salt, and pepper. Mix well.
Transfer the mixture to a greased 9x5 inch loaf pan and press down firmly.
Bake the meatloaf in the preheated oven for 1 hour, or until the internal temperature reaches 160°F.
Remove the meatloaf from the oven and let it rest for 10 minutes.
Slice the meatloaf and serve with your favorite Tex-Mex sides, such as rice, beans, or guacamole.
Nutrition
Here is the approximate nutrition information for one serving (based on eight servings):
Calories: 435
Protein: 36g
Fat: 28g
Carbohydrates: 9g
Fiber: 1g
Sugar: 2g
Sodium: 600mg
Tips
Here are some tips to help you make the best Tex-Mex meatloaf:
Use lean ground beef to reduce the fat content of the meatloaf.
If you don't have breadcrumbs, you can use crushed crackers or oats instead.
You can use any type of cheese you like, but a Mexican cheese blend will give the meatloaf a more authentic Tex-Mex flavor.
If you don't like cilantro, you can substitute it with parsley or omit it altogether.
If you want a spicier meatloaf, you can add more chili powder or use a hotter variety of diced tomatoes with green chilies.
Conclusion
The Tex-Mex meatloaf is a delicious and easy recipe that is perfect for any occasion. It is a great way to add some spice to your regular meatloaf recipe. With its flavorful combination of ground beef, cheese, tomatoes, and spices, it is sure to become a family favorite. So, give this recipe a try and enjoy a delicious Tex-Mex twist on a classic dish.