Cinnamon Pretzels Recipe

Cinnamon Pretzels Recipe


Cinnamon Sugar Pretzels My Life Well Loved
Cinnamon Sugar Pretzels My Life Well Loved from www.mylifewellloved.com

Introduction

Pretzels are a popular snack all over the world. These twisted, chewy treats are perfect for munching on while watching a movie or having a party. In this recipe, we'll be adding a twist to the classic pretzel recipe by adding cinnamon.

Ingredient

Here are the ingredients you'll need to make these delicious cinnamon pretzels:
  • 2 1/4 cups of all-purpose flour
  • 1 tablespoon of granulated sugar
  • 1 teaspoon of salt
  • 2 1/4 teaspoons of active dry yeast
  • 1 cup of warm water
  • 1/4 cup of baking soda
  • 1/4 cup of unsalted butter, melted
  • 1/2 cup of granulated sugar
  • 1 tablespoon of ground cinnamon

Instructions

Step 1: Making the Dough

In a large mixing bowl, combine the flour, sugar, salt, and yeast. Mix until well combined. Add the warm water to the mixture and stir until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Place the dough in a greased bowl and cover it with a damp cloth. Let it rise in a warm place for about 1 hour or until it doubles in size.

Step 2: Shaping the Pretzels

Preheat the oven to 450°F (230°C) and line a baking sheet with parchment paper. In a large pot, bring 10 cups of water and the baking soda to a boil. Divide the dough into 12 equal parts. Roll each part into a long rope, about 20 inches in length. Form each rope into a pretzel shape by making a loop, twisting the ends around each other, and bringing them back down to the bottom of the loop. Place each pretzel into the boiling water for 30 seconds, then remove and place them onto the prepared baking sheet.

Step 3: Baking the Pretzels

Bake the pretzels for 10-12 minutes or until they turn golden brown. In a small bowl, mix the sugar and cinnamon together. Brush each pretzel with melted butter and sprinkle with the cinnamon sugar mixture. Serve the pretzels warm and enjoy!

Nutrition

Here's the nutritional information for one serving (1 pretzel):
  • Calories: 250
  • Total Fat: 6g
  • Saturated Fat: 3.5g
  • Cholesterol: 15mg
  • Sodium: 900mg
  • Total Carbohydrates: 44g
  • Dietary Fiber: 1g
  • Sugars: 15g
  • Protein: 5g

Conclusion

These cinnamon pretzels are a delicious twist on the classic pretzel recipe. With a soft, chewy texture and a sweet cinnamon topping, they're sure to be a hit at your next party or movie night. Give this recipe a try and let us know what you think!

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