Coffee Cupcakes from www.thebestdessertrecipes.com
Introduction
Cupcakes are one of the most popular desserts around the world. These small cakes are versatile and can be made in a variety of flavors. Coffee cupcakes are a great choice for coffee lovers who want to combine their love for coffee and cupcakes. These cupcakes are easy to make and perfect for any occasion.
Ingredients
For the cupcakes, you will need the following ingredients: - 1 and 1/2 cups of all-purpose flour - 1/2 cup of unsweetened cocoa powder - 1 tsp of baking powder - 1 tsp of baking soda - 1/2 tsp of salt - 1/2 cup of unsalted butter, softened - 1 cup of granulated sugar - 2 large eggs - 2 tsp of vanilla extract - 1/2 cup of strong brewed coffee - 1/2 cup of milk For the frosting, you will need the following ingredients: - 1/2 cup of unsalted butter, softened - 2 cups of powdered sugar - 1 tsp of vanilla extract - 1/4 cup of strong brewed coffee
Instructions
1. Preheat your oven to 350°F (180°C) and line a muffin tin with cupcake liners. 2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. 3. In a large bowl, cream the butter and sugar until light and fluffy. 4. Add the eggs, one at a time, beating well after each addition. 5. Stir in the vanilla extract. 6. In a small bowl, mix together the brewed coffee and milk. 7. Add the flour mixture and the coffee mixture to the butter mixture, alternating between the two and mixing well after each addition. 8. Spoon the batter into the prepared cupcake liners, filling each about 2/3 full. 9. Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. 10. Remove the cupcakes from the oven and let them cool completely on a wire rack. 11. To make the frosting, cream the butter in a large bowl until light and fluffy. 12. Gradually add the powdered sugar, mixing well after each addition. 13. Stir in the vanilla extract and brewed coffee. 14. Mix until the frosting is smooth and creamy. 15. Frost the cooled cupcakes with the coffee frosting.
Nutrition
Each coffee cupcake contains approximately: - 245 calories - 10g fat - 35g carbohydrates - 3g protein - 1g fiber - 25g sugar These cupcakes are a delicious treat for coffee lovers. The rich chocolate flavor and the strong coffee taste make them a perfect dessert for any occasion. Whether you are hosting a party or just want to treat yourself, these coffee cupcakes are sure to impress.