How to Make Caribbean Style Hot Pepper Sauce from www.thespruce.com
Introduction
Pepper sauce is a versatile condiment that can be used to flavor a variety of dishes. It is a spicy and flavorful sauce that can be used as a marinade, a dipping sauce, or a topping. In this article, we will be sharing a simple and delicious pepper sauce recipe that you can make at home.
Ingredients
To make pepper sauce, you will need the following ingredients:
1 cup of chopped onions
1 cup of chopped bell peppers
1 cup of chopped tomatoes
1 cup of vinegar
1/2 cup of water
1 tablespoon of sugar
1 tablespoon of salt
1 tablespoon of black pepper
1 tablespoon of cumin
1 tablespoon of chili powder
1 tablespoon of garlic powder
Instructions
To make pepper sauce, follow these steps:
Heat a large pot over medium heat.
Add the onions, bell peppers, and tomatoes to the pot.
Cook the vegetables for 10-15 minutes, or until they are soft and tender.
Add the vinegar, water, sugar, salt, black pepper, cumin, chili powder, and garlic powder to the pot.
Bring the mixture to a boil, then reduce the heat to low.
Simmer the sauce for 20-30 minutes, stirring occasionally.
Remove the pot from the heat and let the sauce cool for a few minutes.
Transfer the sauce to a blender or food processor and puree until smooth.
Strain the sauce through a fine-mesh strainer to remove any solids.
Pour the sauce into a clean glass bottle or jar.
Store in the refrigerator for up to 2 weeks.
Nutrition
This pepper sauce recipe yields approximately 16 servings. Each serving contains the following:
Calories: 24
Total fat: 0g
Sodium: 590mg
Total carbohydrates: 5g
Dietary fiber: 1g
Sugar: 3g
Protein: 1g
Conclusion
Pepper sauce is a delicious and versatile condiment that can be used to add flavor and heat to a variety of dishes. This simple and easy-to-follow recipe yields a flavorful and spicy sauce that can be made in just a few steps. Give it a try and enjoy the delicious taste of homemade pepper sauce!