Rice Pudding Recipe Cooking Classy from www.cookingclassy.com
Introduction
Rice pudding is a classic dessert that is enjoyed all around the world. It is a versatile dish that can be made in many different ways, but one of the easiest and quickest methods is the stovetop method. This recipe is perfect for those who are short on time but still want to enjoy a delicious dessert.
Ingredients
Here are the ingredients you will need to make this quick and easy rice pudding:
1 cup of uncooked white rice
2 cups of water
2 cups of milk
1/2 cup of sugar
1/4 teaspoon of salt
1 teaspoon of vanilla extract
1/4 teaspoon of ground cinnamon
Instructions
Now that you have gathered all the ingredients, it's time to start making the rice pudding. Here are the steps you need to follow: Step 1: Rinse the rice thoroughly under cold water until the water runs clear. Step 2: In a medium-sized saucepan, combine the rinsed rice, water, and salt. Bring to a boil over high heat, then reduce the heat to low and cover the saucepan. Allow the rice to simmer for 18-20 minutes or until the water is absorbed. Step 3: Once the rice is cooked, add the milk, sugar, vanilla extract, and ground cinnamon to the saucepan. Stir well to combine. Step 4: Turn the heat up to medium and bring the mixture to a simmer. Once it starts to simmer, reduce the heat to low and allow the rice pudding to cook for another 10-15 minutes, stirring occasionally. Step 5: Remove the saucepan from the heat and allow the rice pudding to cool for 5-10 minutes before serving.
Nutrition
Here is the nutritional information for one serving of this rice pudding recipe:
Calories: 292
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 17mg
Sodium: 160mg
Total Carbohydrates: 56g
Dietary Fiber: 1g
Sugars: 33g
Protein: 6g
Variations
While this quick and easy rice pudding recipe is delicious as is, there are many ways you can customize it to your liking. Here are a few variations you might want to try: Coconut Rice Pudding: Replace the milk with coconut milk for a creamy, tropical twist. Chocolate Rice Pudding: Add 1/4 cup of cocoa powder to the mixture for a rich, chocolatey flavor. Fruit and Nut Rice Pudding: Add your favorite dried fruits and nuts to the mixture for a crunchy, fruity twist.
Conclusion
This quick and easy rice pudding recipe is a delicious dessert that can be made in no time at all. It's perfect for when you're short on time but still want to enjoy something sweet and comforting. Plus, with so many variations, you can customize it to your liking and make it your own. Give it a try and see how easy and delicious it is!