Ring Donut Recipe: A Delicious Treat For All Occasions
Cesar Chien
Introduction
Are you a fan of donuts? Do you enjoy the taste of fluffy, sweet, and deep-fried dough? If yes, then you have come to the right place. In this blog post, we will be sharing a recipe for ring donuts that are easy to make and taste absolutely delicious. Whether it's a lazy Sunday morning or a special occasion, these ring donuts are perfect for satisfying your sweet tooth cravings. So, let's get started!
Ingredients
Before we dive into the instructions, let's take a look at the ingredients you will need to make these scrumptious ring donuts.
3 cups of all-purpose flour
1/2 cup of granulated sugar
1 tablespoon of baking powder
1/2 teaspoon of salt
1/2 cup of unsalted butter (at room temperature)
3/4 cup of milk
2 large eggs
1 teaspoon of vanilla extract
Vegetable oil (for frying)
1/2 cup of powdered sugar
2 tablespoons of milk
Sprinkles (optional)
Instructions
Step 1: Mix the Dry Ingredients
In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well and set aside.
Step 2: Add the Wet Ingredients
In a separate bowl, beat the butter until it's creamy. Add the milk, eggs, and vanilla extract, and whisk until everything is well combined.
Step 3: Combine the Wet and Dry Ingredients
Gradually add the wet mixture to the dry mixture, stirring until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Cover the dough and let it rest for 10 minutes.
Step 4: Cut out the Donuts
Roll out the dough on a floured surface until it's about 1/2 inch thick. Use a donut cutter or a round cookie cutter to cut out the donuts. Use a smaller cutter to make the holes in the center of each donut.
Step 5: Fry the Donuts
Heat the vegetable oil in a deep frying pan or a deep fryer. Once the oil is hot enough (around 375°F), carefully place the donuts in the oil. Fry them for about 2-3 minutes on each side until they turn golden brown. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel to drain the excess oil.
Step 6: Make the Glaze
In a small bowl, mix the powdered sugar and milk until a smooth glaze forms. Dip each donut into the glaze or drizzle it over the donuts using a spoon. Add sprinkles if you like.
Step 7: Serve and Enjoy
Your delicious ring donuts are now ready to be served. Enjoy them with a cup of coffee or tea, or as a sweet treat after a meal.
Nutrition
While these ring donuts are undoubtedly delicious, they are also high in calories, sugar, and fat. One donut (without the glaze) contains around 250-300 calories, 15-20 grams of sugar, and 10-15 grams of fat. Therefore, it's important to consume them in moderation and as part of a balanced diet.
Conclusion
Making ring donuts at home is a fun and rewarding experience. With this recipe, you can easily whip up a batch of delicious donuts that will impress your friends and family. Remember to enjoy them in moderation and as part of a healthy lifestyle. Happy baking!