Cheesecake is a classic dessert that never fails to impress. It has a creamy and rich texture that melts in your mouth. Adding blueberries to the cheesecake recipe can give it a tangy and sweet flavor that compliments the cream cheese. This recipe is easy to make and requires few ingredients. Plus, it is a healthier alternative to traditional cheesecake because it is low in calories and high in nutrients.
Ingredients
The ingredients you will need for the cheesecake recipe blueberry are: For the crust: - 1 1/2 cups of graham cracker crumbs - 1/4 cup of sugar - 6 tablespoons of melted butter For the filling: - 2 cups of cream cheese - 1/2 cup of sugar - 1/2 cup of sour cream - 2 eggs - 1 teaspoon of vanilla extract - 1 cup of blueberries
Instructions
1. Preheat the oven to 350°F (175°C). 2. In a mixing bowl, combine the graham cracker crumbs, sugar, and melted butter. Stir until well mixed. 3. Press the mixture into the bottom of a 9-inch springform pan. Use a flat-bottomed glass to press the crumbs down firmly. 4. Bake the crust for 10 minutes, then remove from the oven and let it cool. 5. In a large mixing bowl, beat the cream cheese and sugar until smooth. 6. Add the sour cream, eggs, and vanilla extract. Beat until well mixed. 7. Gently fold in the blueberries. 8. Pour the filling into the crust and smooth the top with a spatula. 9. Bake the cheesecake for 45-50 minutes, or until the center is set. 10. Remove the cheesecake from the oven and let it cool to room temperature. 11. Chill the cheesecake in the refrigerator for at least 2 hours, or overnight. 12. To serve, remove the cheesecake from the springform pan and slice into portions.
Nutrition
This cheesecake recipe blueberry is a healthier alternative to traditional cheesecake because it is low in calories and high in nutrients. One slice of cheesecake (1/16 of the recipe) contains approximately: - Calories: 253 - Fat: 19g - Carbohydrates: 18g - Protein: 4g The blueberries in this recipe add a good source of vitamins and antioxidants. They are high in vitamin C, vitamin K, and fiber. They also contain anthocyanins, which give them their blue color and are known to have anti-inflammatory properties.
Conclusion
Cheesecake recipe blueberry is a delicious and nutritious dessert that you can enjoy guilt-free. It is easy to make and requires only a few ingredients. The blueberries add a tangy and sweet flavor that compliments the cream cheese. Plus, it is a healthier alternative to traditional cheesecake because it is low in calories and high in nutrients. This recipe is perfect for any occasion and will impress your friends and family.