Chilli Con Carne Recipe In Slow Cooker

Chilli Con Carne Recipe In Slow Cooker

Cesar Chien

Slowcooker chilli con carne Slow cooker recipes, Dinner recipes
Slowcooker chilli con carne Slow cooker recipes, Dinner recipes from www.pinterest.com

Introduction

Chilli con carne is a perfect meal for a cold winter day. It is a hearty, spicy, and flavorful dish that can be easily made in a slow cooker. Slow cooking will allow the flavors to develop and the meat to become tender. This recipe is easy to follow, and the end result is a delicious and satisfying meal.

Ingredients

The following ingredients will be needed to make chilli con carne in a slow cooker:
  • 1.5 lbs ground beef
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 can kidney beans, drained and rinsed
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

Follow the steps below to make chilli con carne in a slow cooker:
  1. Brown the ground beef in a skillet over medium heat. Drain any excess fat.
  2. Add the onion, garlic, red and green bell peppers to the skillet and cook until softened.
  3. Transfer the beef mixture to a slow cooker.
  4. Add the kidney beans, diced tomatoes, tomato sauce, chili powder, cumin, paprika, salt, and black pepper to the slow cooker. Stir well to combine.
  5. Cook on low for 6-8 hours or on high for 3-4 hours.
  6. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and chopped cilantro.

Nutrition

The nutrition information for this recipe is as follows:
  • Calories: 413
  • Protein: 30g
  • Fat: 21g
  • Carbohydrates: 26g
  • Fiber: 8g
  • Sugar: 7g
  • Sodium: 1129mg

Tips

Here are some tips to make the perfect chilli con carne:
  • Use a lean ground beef to reduce the fat content in the dish.
  • Add more or less chili powder depending on your spice preference.
  • For a thicker sauce, add a tablespoon of cornstarch to the slow cooker before cooking.
  • Make sure to drain and rinse the kidney beans before adding them to the slow cooker.
  • Top the chilli with your favorite toppings, such as avocado, jalapenos, or diced onions.

Conclusion

Chilli con carne is a classic dish that is perfect for a cozy night in. Making it in a slow cooker is an easy and convenient way to prepare this meal. This recipe is simple to follow, and the end result is a delicious and hearty dish that will warm you up from the inside out.

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