Delicious Spaghetti Bolognese Recipe By Jamie Oliver
Cesar Chien
Sachen die glücklich machen Spaghetti Bolognese nach Jamie Oliver, deutsch from sachendiegluecklichmachen.blogspot.com
Introduction
Spaghetti Bolognese is a classic Italian dish that has become a popular favorite worldwide. Jamie Oliver, a renowned British chef, has come up with a unique and delicious recipe that is sure to impress your family and friends. This recipe is easy to make and requires only a few simple ingredients. In this blog article, we will be discussing Jamie Oliver's Spaghetti Bolognese recipe in detail, including the ingredients, instructions, and nutrition.
Ingredients
For the Spaghetti Bolognese recipe, you will need the following ingredients:
500g beef mince
1 onion, finely chopped
2 garlic cloves, chopped
2 carrots, peeled and finely chopped
2 celery sticks, finely chopped
400g can chopped tomatoes
2 tbsp tomato puree
400g spaghetti
1 beef stock cube
1 tsp dried oregano
1 red chili, finely chopped
olive oil
salt and pepper
Instructions
1. Start by heating a large pan over medium heat. Add a tablespoon of olive oil and swirl it around the pan to coat it evenly. 2. Add the finely chopped onions to the pan and fry for 5 minutes until they are soft and translucent. 3. Add the chopped garlic, carrots, and celery to the pan and fry for another 5 minutes, stirring occasionally. 4. Add the beef mince to the pan, breaking it up with a wooden spoon. Cook the beef until it is browned and no longer pink. 5. Crumble the beef stock cube into the pan and stir it in. 6. Add the chopped tomatoes, tomato puree, dried oregano, and finely chopped red chili to the pan. Stir everything together until it is well combined. 7. Fill the can of chopped tomatoes with water and add it to the pan. Stir everything together and bring it to a boil. 8. Reduce the heat to low and let the Bolognese sauce simmer for 30-40 minutes, stirring occasionally. The sauce should thicken and become rich and flavorful. 9. While the sauce is simmering, bring a large pot of salted water to a boil. Add the spaghetti to the pot and cook it for 8-10 minutes until it is al dente. 10. Drain the spaghetti and add it to the pan with the Bolognese sauce. Toss everything together until the spaghetti is coated with the sauce. 11. Serve the Spaghetti Bolognese hot, garnished with grated Parmesan cheese and fresh parsley.
Nutrition
This Spaghetti Bolognese recipe serves 4 people and contains the following nutritional information per serving:
Calories: 645
Protein: 39g
Fat: 18g
Carbohydrates: 84g
Sodium: 570mg
Fiber: 7g
Sugar: 12g
Conclusion
Jamie Oliver's Spaghetti Bolognese recipe is a delicious and easy-to-make dish that is perfect for family dinners or entertaining guests. The combination of beef mince, chopped vegetables, and aromatic herbs and spices creates a rich and flavorful sauce that pairs perfectly with spaghetti. This recipe is perfect for those who want to enjoy a classic Italian dish without spending hours in the kitchen. Give it a try and impress your loved ones with this delicious meal!