Fried Rice Easy Recipe

June 18, 2023 - (Updated: June 18, 2023)

Cesar Chien

Easy Fried Rice from www.favesouthernrecipes.com

Introduction

Fried rice is a quick and easy dish that can be made with leftover rice and a few simple ingredients. It is a versatile dish that can be customized to suit your taste preferences. Fried rice is a staple dish in many Asian cuisines and is a popular street food in many countries. In this article, we will be sharing an easy recipe for making fried rice at home.

Ingredients

The ingredients you will need to make fried rice are: 1. Cooked rice - 2 cups 2. Eggs - 2 3. Carrots - 1/2 cup, diced 4. Green peas - 1/2 cup 5. Onion - 1, chopped 6. Garlic - 2 cloves, minced 7. Soy sauce - 2 tablespoons 8. Vegetable oil - 2 tablespoons 9. Salt - 1/2 teaspoon 10. Pepper - 1/2 teaspoon

Instructions

Follow these simple steps to make fried rice: 1. In a wok or a large skillet, heat the vegetable oil over medium-high heat. 2. Add the chopped onion and minced garlic and sauté for 1-2 minutes until the onion is translucent. 3. Add the diced carrots and green peas and sauté for 2-3 minutes until the vegetables are slightly softened. 4. Push the vegetables to the side of the wok or skillet and crack the eggs into the empty space. 5. Scramble the eggs until they are cooked through and then mix them with the vegetables. 6. Add the cooked rice to the wok or skillet and stir to combine with the vegetables and eggs. 7. Add the soy sauce, salt, and pepper and stir to distribute evenly. 8. Continue to stir-fry the rice for 2-3 minutes until it is heated through and slightly crispy. 9. Serve hot and enjoy!

Nutrition

This recipe yields 4 servings. The approximate nutrition information per serving is: - Calories: 275 - Carbohydrates: 40g - Protein: 9g - Fat: 8g - Sodium: 653mg - Fiber: 3g - Sugar: 3g

Tips and Variations

Here are some tips and variations to help you customize your fried rice: - Use leftover rice that has been refrigerated overnight for best results. - You can use any vegetables you have on hand, such as bell peppers, broccoli, or zucchini. - For a protein boost, add cooked chicken, shrimp, or tofu to the dish. - You can also add chopped nuts, such as cashews or peanuts, for extra crunch and flavor. - To make the dish spicier, add some red pepper flakes or sriracha sauce. - For a healthier version, use brown rice instead of white rice and add more vegetables. - To make the dish gluten-free, use tamari sauce instead of soy sauce.

Conclusion

Fried rice is a delicious and easy dish that can be made with just a few simple ingredients. This recipe is customizable and can be adapted to suit your taste preferences. We hope you enjoy making and eating this easy fried rice recipe!