Moroccan Chicken Erren's Kitchen from www.errenskitchen.com
Introduction
Moroccan cuisine is known for its unique blend of flavors and spices. One of the most popular dishes in Moroccan cuisine is the Moroccan chicken recipe. The dish is a combination of sweet and savory flavors that make it unique and delicious. If you're looking for a dish that's easy to make and full of flavor, this Moroccan chicken recipe is perfect for you. In this article, we'll provide you with the ingredients, instructions, and nutrition information for this delicious dish.
Ingredients
For this recipe, you will need the following ingredients:
1 whole chicken, cut into pieces
2 tbsp olive oil
1 onion, chopped
2 garlic cloves, minced
1 tsp ginger, grated
1 tsp paprika
1 tsp ground cumin
1 tsp ground coriander
1 tsp ground cinnamon
1 cup chicken broth
1 cup dried apricots
1/2 cup raisins
1/4 cup honey
Salt and pepper to taste
Instructions
Follow these instructions to prepare the Moroccan chicken recipe: 1. Preheat the oven to 375°F/190°C. 2. In a large skillet, heat the olive oil over medium-high heat. 3. Add the chicken pieces and cook until browned on all sides. 4. Remove the chicken from the skillet and set it aside. 5. Add the onions to the skillet and cook until they are soft and translucent. 6. Add the garlic and ginger to the skillet and cook for 1-2 minutes. 7. Add the paprika, cumin, coriander, and cinnamon to the skillet and cook for another 1-2 minutes. 8. Add the chicken broth, dried apricots, raisins, and honey to the skillet and stir to combine. 9. Bring the mixture to a boil and then reduce the heat to low. 10. Add the chicken pieces back to the skillet and spoon the sauce over the chicken. 11. Cover the skillet with a lid and place it in the preheated oven. 12. Bake for 45-50 minutes or until the chicken is cooked through and the sauce is thickened. 13. Remove the skillet from the oven and let it rest for 5-10 minutes before serving.
Nutrition
Here's the nutrition information for this Moroccan chicken recipe:
Calories: 479
Total Fat: 16g
Saturated Fat: 4g
Cholesterol: 129mg
Sodium: 317mg
Total Carbohydrates: 44g
Dietary Fiber: 4g
Sugars: 34g
Protein: 41g
Conclusion
Moroccan chicken recipe is a delicious dish that's easy to make and full of flavor. With the right combination of spices and sweet ingredients, this dish is sure to be a hit with your family and friends. We hope this article has provided you with all the information you need to make this delicious Moroccan chicken recipe. Try it out today and enjoy a taste of Morocco in your own home!