The Best OneBowl Brownies Recipe by Tasty Victoria Seley Lethbridge from www.copymethat.com
Introduction
Brownies are a classic dessert that everyone loves. They are rich, chocolatey, and perfect for any occasion. Whether you are looking for a quick snack or something to impress your guests, this tasty brownie recipe is sure to please.
Ingredients
To make this delicious brownie recipe, you will need the following ingredients:
1 cup unsalted butter
2 cups granulated sugar
1 cup unsweetened cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon vanilla extract
4 large eggs
1 1/2 cups all-purpose flour
1 cup semisweet chocolate chips
Instructions
Follow these steps to make your own tasty brownies:
Preheat your oven to 350°F.
Melt the butter in a large saucepan over low heat.
Add the sugar, cocoa powder, salt, and baking powder to the saucepan and stir until well combined.
Add the vanilla extract and eggs to the saucepan and stir until the mixture is smooth.
Add the flour to the saucepan and stir until just combined.
Add the chocolate chips to the saucepan and stir until evenly distributed.
Pour the batter into a greased 9x13-inch baking dish.
Bake the brownies for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the brownies cool in the pan for 10 minutes before serving.
Nutrition
These tasty brownies are a delicious treat, but they are also quite rich. Each serving contains approximately:
Calories: 350
Total Fat: 18g
Saturated Fat: 11g
Cholesterol: 90mg
Sodium: 240mg
Total Carbohydrates: 45g
Dietary Fiber: 3g
Sugars: 33g
Protein: 5g
Variations
If you want to mix things up a bit, try one of these tasty variations on the classic brownie recipe:
Double Chocolate Brownies
To make double chocolate brownies, simply add 1/2 cup of mini chocolate chips to the batter along with the semisweet chocolate chips.
Mint Chocolate Brownies
To make mint chocolate brownies, add 1 teaspoon of peppermint extract to the batter along with the vanilla extract. Top the baked brownies with a layer of chocolate ganache and sprinkle with crushed candy canes.
Peanut Butter Swirl Brownies
To make peanut butter swirl brownies, drop spoonfuls of peanut butter onto the batter in the baking dish and swirl with a knife before baking.
Tips and Tricks
Here are a few tips and tricks to help you make the best brownies possible:
Use high-quality chocolate chips for the best flavor.
Don't overmix the batter, or your brownies will be tough and dry.
Let the brownies cool in the pan for at least 10 minutes before cutting them into squares.
For extra fudgy brownies, underbake them slightly and let them cool completely before cutting.
Store leftover brownies in an airtight container at room temperature for up to 3 days.
Conclusion
Brownies are a classic dessert that are always a crowd-pleaser. Whether you like them fudgy or cakey, with nuts or without, this tasty brownie recipe is sure to satisfy your sweet tooth. So go ahead and indulge, you deserve it!