When it comes to chocolate cake, everyone loves it. Whether it's for a birthday, anniversary, or just a treat, chocolate cake is always a winner. But what makes the best chocolate cake? In this article, we will share the best chocolate cake recipe in the UK.
Ingredients
To make the best chocolate cake, you will need the following ingredients:
200g caster sugar
200g self-raising flour
200g unsalted butter, softened
4 medium eggs
50g cocoa powder
1 teaspoon baking powder
1 teaspoon vanilla extract
100g dark chocolate, melted
150ml milk
Instructions
Now that you have all the ingredients, let's start making the best chocolate cake. Follow these instructions:
Preheat your oven to 180°C/350°F/Gas Mark 4.
Grease two 8-inch cake tins and line with parchment paper.
In a large bowl, beat the butter and sugar until creamy.
Add the eggs one at a time, beating well after each addition.
Sift in the flour, cocoa powder, and baking powder, and fold the mixture until well combined.
Add the melted chocolate, vanilla extract, and milk, and mix until smooth.
Divide the mixture equally between the two tins.
Bake for 25-30 minutes or until a toothpick inserted into the centre of the cake comes out clean.
Remove from the oven and leave to cool in the tins for 10 minutes.
Remove from the tins and leave to cool completely on a wire rack.
Nutrition
Now that you have made the best chocolate cake, let's take a look at the nutrition. This recipe makes 12 servings, and each serving contains approximately:
Calories: 358
Protein: 5g
Carbohydrates: 47g
Fat: 17g
Saturated Fat: 10g
Cholesterol: 92mg
Sodium: 106mg
Potassium: 222mg
Fiber: 3g
Sugar: 29g
Vitamin A: 507IU
Calcium: 58mg
Iron: 2mg
Conclusion
That's it! You have now made the best chocolate cake recipe in the UK. It's easy, delicious, and perfect for any occasion. So why not give it a try and impress your family and friends with your baking skills? We hope you enjoyed this article and happy baking!