Spaghetti Bolognese RecipeTin Eats from www.recipetineats.com
Introduction
One of the most well-loved and classic Italian dishes is Spaghetti Bolognese. The perfect combination of savory meat sauce and al dente pasta is a treat for the taste buds. It's a dish that's easy to make, and the result is always satisfying. In this article, I will share with you my favorite recipe for Spaghetti Bolognese that is sure to impress anyone who tries it.
Ingredients
Here are the ingredients that you will need to make this delicious Spaghetti Bolognese: - 500g spaghetti - 1 kg ground beef - 1 onion, finely chopped - 4 cloves garlic, minced - 2 cans (400g) diced tomatoes - 1 can (170g) tomato paste - 1 tsp dried basil - 1 tsp dried oregano - 1 tsp dried thyme - 1 tsp salt - 1/2 tsp black pepper - 1/2 cup red wine - 1/2 cup beef broth - 2 tbsp olive oil
Instructions
1. Start by cooking the spaghetti in a large pot of salted boiling water. Cook it for about 8-10 minutes or until it's al dente. Drain the water and set the spaghetti aside. 2. In a large skillet or pot, heat the olive oil over medium-high heat. Add the ground beef and cook it until it's browned, breaking it up with a wooden spoon as it cooks. 3. Add the onion and garlic to the skillet and cook them until they're softened and fragrant. 4. Add the diced tomatoes, tomato paste, dried basil, dried oregano, dried thyme, salt, and black pepper to the skillet. Mix everything together until it's well combined. 5. Pour in the red wine and beef broth, and bring the sauce to a simmer. Let it cook for about 20-25 minutes or until the sauce has thickened and the flavors have melded together. 6. Serve the spaghetti with the meat sauce on top. Garnish with fresh parsley or grated Parmesan cheese if desired.
Nutrition
Now, let's take a look at the nutrition facts for this Spaghetti Bolognese recipe: - Calories: 785 - Total Fat: 26g - Saturated Fat: 9g - Cholesterol: 118mg - Sodium: 1320mg - Total Carbohydrates: 87g - Dietary Fiber: 7g - Sugars: 12g - Protein: 47g
Conclusion
This Spaghetti Bolognese recipe is a classic dish that's easy to make and always satisfying. The combination of savory meat sauce and al dente pasta is sure to please anyone who tries it. With this recipe, you'll have a delicious and nutritious meal that you can enjoy with your family and friends. So go ahead and give it a try – you won't regret it!