Delicious And Easy Red Cabbage Recipe

Delicious And Easy Red Cabbage Recipe

Cesar Chien

Full Circle Recipe Easy Braised Red Cabbage
Full Circle Recipe Easy Braised Red Cabbage from www.fullcircle.com

Introduction

Red cabbage is a healthy and versatile vegetable that can be used in many different dishes. This vegetable has a slightly sweet and earthy flavor that is perfect for salads, soups, and stews. In this article, we will share an easy and delicious red cabbage recipe that you can make at home. This recipe is perfect for those who are looking for a healthy and tasty side dish that can be served with any main course.

Ingredients

To make this easy red cabbage recipe, you will need the following ingredients:
  • 1 medium-sized red cabbage
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 2 tablespoons honey
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1/2 cup water

Instructions

Follow these simple instructions to make this delicious and easy red cabbage recipe:
  1. Start by washing the red cabbage thoroughly and removing the outer leaves.
  2. Cut the cabbage into quarters and remove the core.
  3. Thinly slice the cabbage into long, thin strips.
  4. Heat the olive oil in a large skillet over medium heat.
  5. Add the sliced cabbage to the skillet and sauté for 5-7 minutes or until it starts to soften.
  6. Add the minced garlic to the skillet and sauté for another minute.
  7. Add the red wine vinegar, honey, paprika, salt, and black pepper to the skillet and stir well.
  8. Add the water and stir again.
  9. Cover the skillet and let the cabbage simmer for about 15-20 minutes or until it is tender.
  10. Remove the lid and let the liquid evaporate for a few minutes.
  11. Stir the cabbage well and serve hot.

Nutrition

This easy red cabbage recipe is not only delicious but also healthy. Red cabbage is rich in vitamins and minerals, including vitamin C, vitamin K, and potassium. This recipe is also low in calories and fat, making it a great choice for those who are watching their weight. Here is the nutritional information for this recipe:
  • Calories: 79
  • Protein: 2g
  • Fat: 5g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Sugar: 6g
  • Sodium: 404mg

Conclusion

In conclusion, this easy red cabbage recipe is a great choice for anyone who wants to add more vegetables to their diet. It is simple to make, delicious, and healthy. You can serve this dish with your favorite main course or enjoy it on its own as a light and refreshing meal. So why not give it a try and see how much you love it?

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