Looking for a new twist on a classic bratwurst recipe? Look no further than pineapple bratwurst! This sweet and savory recipe is perfect for summertime grilling and is sure to be a hit at your next cookout. The combination of juicy pineapple and savory sausage is a match made in heaven, and this recipe is easy to prepare and cook.
Ingredients
To make pineapple bratwurst, you will need the following ingredients:
1 package of bratwurst sausage (6-8 sausages)
1 can of pineapple rings
1/4 cup of brown sugar
1/4 cup of soy sauce
1/4 cup of olive oil
2 cloves of garlic, minced
1 teaspoon of ground ginger
Salt and pepper to taste
Instructions
1. Preheat your grill to medium-high heat. 2. In a small bowl, whisk together the brown sugar, soy sauce, olive oil, minced garlic, ground ginger, salt, and pepper. 3. Place the bratwurst sausages on the grill and cook for 5-7 minutes on each side, or until they are browned and cooked through. 4. While the bratwurst is cooking, brush the pineapple rings with the marinade mixture. 5. Once the bratwurst is cooked, remove them from the grill and set them aside to rest. 6. Place the pineapple rings on the grill and cook for 1-2 minutes on each side, until they are caramelized and slightly charred. 7. Serve the bratwurst and pineapple rings together on a platter, garnished with fresh herbs if desired.
Nutrition
One serving of pineapple bratwurst (1 sausage and 1 pineapple ring) contains approximately:
Calories: 400
Protein: 14g
Fat: 30g
Carbohydrates: 17g
Fiber: 1g
Sugar: 15g
Sodium: 970mg
Tips for Making Pineapple Bratwurst
Choose the Right Sausage
When making pineapple bratwurst, it's important to choose the right type of sausage. Look for bratwurst that is made from high-quality ingredients, such as pork and beef, and avoid sausages that contain fillers or artificial ingredients. You can also experiment with different flavors of bratwurst, such as spicy or smoked, to add even more depth of flavor to this recipe.
Marinate the Pineapple
To get the most flavor out of the pineapple in this recipe, it's important to marinate it before grilling. The marinade mixture of brown sugar, soy sauce, olive oil, garlic, and ginger helps to caramelize the pineapple and give it a sweet and savory flavor. Be sure to brush the pineapple rings with the marinade several times while they are grilling to ensure that they are well-coated and flavorful.
Grill the Sausage and Pineapple Separately
To ensure that both the bratwurst and the pineapple rings are cooked to perfection, it's best to grill them separately. Start by grilling the bratwurst until they are fully cooked and then set them aside to rest. Then, grill the pineapple rings until they are caramelized and slightly charred. Serving them together on a platter creates a beautiful presentation and allows guests to mix and match flavors to their liking.
Get Creative with Garnishes
While the pineapple bratwurst is delicious on its own, you can take it to the next level by adding some creative garnishes. Fresh herbs, such as cilantro or parsley, can add a pop of color and flavor to the dish. You can also top the bratwurst with diced onions, jalapenos, or even more pineapple for an extra burst of sweetness. Don't be afraid to experiment and make this recipe your own!
Conclusion
Pineapple bratwurst is a delicious and easy-to-make recipe that is perfect for summer grilling. With just a few simple ingredients and some basic grilling techniques, you can create a sweet and savory dish that is sure to impress your friends and family. Try this recipe out at your next cookout and see how quickly it becomes a crowd favorite!