Vanilla Cinnamon Pancakes: A Perfect Breakfast Treat
Cesar Chien
Introduction
Are you looking for a simple yet delicious breakfast recipe that will satisfy your taste buds? Look no further than vanilla cinnamon pancakes! This recipe is perfect for those who love the classic taste of pancakes but want to add a little extra flavor to their morning routine. With just a few simple ingredients, you can make fluffy, flavorful pancakes that are sure to be a hit with your family and friends. In this article, we will provide you with a detailed recipe for vanilla cinnamon pancakes, including ingredients, instructions, and nutrition information.
Ingredients
The first step in making vanilla cinnamon pancakes is gathering all of the necessary ingredients. Here's what you'll need: - 1 cup all-purpose flour - 1 tablespoon baking powder - 1/4 teaspoon salt - 2 tablespoons granulated sugar - 1 teaspoon ground cinnamon - 1 cup milk - 1 large egg - 2 tablespoons unsalted butter, melted - 1 teaspoon vanilla extract
Flour
The flour is the main ingredient in the pancake batter. All-purpose flour is the best option for this recipe as it gives the pancakes a light and fluffy texture.
Baking Powder
Baking powder is added to the flour to help the pancakes rise and become fluffy.
Salt
A small amount of salt is added to the pancake batter to enhance the flavors of the other ingredients.
Sugar
Granulated sugar is added to the pancake batter to give the pancakes a slightly sweet flavor.
Cinnamon
Ground cinnamon is the star of this recipe, adding a warm and spicy flavor to the pancakes.
Milk
Milk is added to the pancake batter to create a smooth and creamy texture.
Egg
The egg helps to bind the pancake batter together and adds richness to the flavor.
Butter
Unsalted butter is melted and added to the pancake batter to create a rich and buttery flavor.
Vanilla Extract
Vanilla extract is added to the pancake batter to give the pancakes a sweet and aromatic flavor.
Instructions
Now that you have all of your ingredients gathered, it's time to start making your vanilla cinnamon pancakes. Here's a step-by-step guide to help you along the way: 1. In a large mixing bowl, whisk together the flour, baking powder, salt, sugar, and cinnamon until well combined. 2. In a separate mixing bowl, whisk together the milk, egg, melted butter, and vanilla extract until well combined. 3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix the batter, as this can make the pancakes tough. 4. Heat a non-stick skillet or griddle over medium heat. Once the skillet is hot, spoon 1/4 cup of the pancake batter onto the skillet for each pancake. 5. Cook the pancakes for 2-3 minutes on each side, or until golden brown and cooked through. 6. Serve the pancakes warm with your favorite toppings, such as maple syrup, whipped cream, or fresh berries.
Nutrition
Now that you know how to make vanilla cinnamon pancakes, you might be wondering about the nutritional value of this tasty breakfast treat. Here's a breakdown of the nutrition information for one serving (three pancakes): - Calories: 323 - Total Fat: 11g - Saturated Fat: 6g - Cholesterol: 109mg - Sodium: 539mg - Total Carbohydrates: 47g - Dietary Fiber: 1g - Sugars: 11g - Protein: 9g
Calories
One serving of vanilla cinnamon pancakes contains 323 calories, which is a moderate amount for a breakfast meal.
Total Fat
Vanilla cinnamon pancakes contain 11g of total fat, with 6g of saturated fat. This is a moderate amount of fat for a breakfast meal.
Cholesterol
One serving of vanilla cinnamon pancakes contains 109mg of cholesterol. This is a high amount, so it's important to enjoy these pancakes in moderation.
Sodium
Vanilla cinnamon pancakes contain 539mg of sodium, which is a moderate amount.
Total Carbohydrates
One serving of vanilla cinnamon pancakes contains 47g of total carbohydrates, including 1g of dietary fiber and 11g of sugars.
Protein
Vanilla cinnamon pancakes contain 9g of protein, which is a moderate amount for a breakfast meal.
Conclusion
Vanilla cinnamon pancakes are a delicious and easy breakfast recipe that is sure to please. With just a few simple ingredients and easy-to-follow instructions, you can make fluffy, flavorful pancakes that are perfect for any morning meal. Whether you're enjoying them with your family or serving them to guests, these pancakes are sure to be a crowd-pleaser. So why not give this recipe a try and start your day off right with a delicious and satisfying breakfast treat?