Bacon Wrapped Roasted Pears with Goat Cheese and Honey from www.theroastedroot.net
Introduction
Are you tired of the same old appetizers at every party or gathering? Why not switch it up with this unique and delicious recipe for bacon wrapped pears? This appetizer combines the sweetness of ripe pears with the savory flavor of crispy bacon, making it a perfect addition to any party or meal.
Ingredients
To make this recipe, you will need the following ingredients: - 4 ripe pears - 8 slices of bacon - 1/4 cup of brown sugar - 1/4 teaspoon of cinnamon - Toothpicks
Choosing the Right Pears
When selecting pears for this recipe, it's important to choose ones that are ripe but still firm. If the pears are too soft, they will be difficult to wrap in the bacon and may fall apart during cooking. Look for pears that are slightly soft to the touch but still hold their shape.
Instructions
Now that you have all your ingredients, let's get started on making these delicious bacon wrapped pears.
Step 1: Preheat Your Oven
Preheat your oven to 400 degrees Fahrenheit.
Step 2: Prepare the Pears
Cut each pear into 8 slices and remove the core and seeds. You can leave the skin on or peel it off, depending on your preference.
Step 3: Combine the Brown Sugar and Cinnamon
In a small bowl, mix together the brown sugar and cinnamon.
Step 4: Wrap the Pears in Bacon
Take one slice of bacon and wrap it around one slice of pear, securing it with a toothpick. Repeat with the remaining bacon and pear slices.
Step 5: Coat the Bacon Wrapped Pears in Brown Sugar Mixture
Dip each bacon wrapped pear into the brown sugar mixture, making sure it's evenly coated.
Step 6: Bake in the Oven
Place the bacon wrapped pears on a baking sheet and bake for 15-20 minutes, or until the bacon is crispy and the pears are tender.
Step 7: Serve and Enjoy!
Remove the toothpicks and serve the bacon wrapped pears while they're still warm. These appetizers are perfect for any occasion and are sure to be a crowd-pleaser.
Nutrition
Here's the nutritional information for this recipe: - Calories: 227 - Total Fat: 9g - Saturated Fat: 3g - Cholesterol: 18mg - Sodium: 190mg - Total Carbohydrates: 36g - Dietary Fiber: 4g - Sugars: 28g - Protein: 3g
Health Benefits of Pears
Pears are a great source of fiber, which can help regulate digestion and keep you feeling full. They also contain vitamins C and K, as well as potassium, which can help lower blood pressure and reduce the risk of heart disease.
Health Benefits of Bacon
While bacon is not typically considered a health food, it can be enjoyed in moderation as part of a balanced diet. Bacon is a good source of protein and contains several vitamins and minerals, including B vitamins, zinc, and iron.
Conclusion
This recipe for bacon wrapped pears is a unique and delicious appetizer that's sure to impress your guests. It's easy to make and combines the sweet and savory flavors of pears and bacon. Plus, pears and bacon both offer some health benefits, making this dish a guilt-free indulgence. Try it out at your next party or gathering and see how it becomes a crowd favorite.