Delicious Chocolate Biscuit Recipe

Delicious Chocolate Biscuit Recipe


Chocolate Biscuits Bake to the roots
Chocolate Biscuits Bake to the roots from baketotheroots.de

Introduction

Biscuits are a great snack that can be enjoyed at any time of the day. They are easy to make, and there are so many different flavors to choose from. In this article, we will be sharing with you a recipe for delicious chocolate biscuits. These biscuits are perfect for chocolate lovers and are sure to satisfy any sweet cravings you may have.

Ingredients

The following are the ingredients you will need to make these delicious chocolate biscuits:
  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup milk
  • 1 cup semisweet chocolate chips

Instructions

Step 1: Preheat your oven

Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper and set aside.

Step 2: Sift the dry ingredients

In a medium bowl, sift together the flour, cocoa powder, baking soda, and salt. Set aside.

Step 3: Cream the butter and sugar

In a large mixing bowl, cream together the butter and granulated sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined.

Step 4: Combine the dry ingredients and milk

Add the dry ingredients to the butter mixture in three parts, alternating with the milk. Mix until just combined.

Step 5: Fold in the chocolate chips

Fold in the chocolate chips until evenly distributed.

Step 6: Form the biscuits

Using a cookie scoop or spoon, form the biscuit dough into balls and place them on the prepared baking sheet, leaving about 2 inches (5 cm) between each biscuit.

Step 7: Bake the biscuits

Bake the biscuits for 12-15 minutes, or until the edges are firm and the centers are slightly soft.

Step 8: Cool the biscuits

Remove the biscuits from the oven and allow them to cool on the baking sheet for 5-10 minutes before transferring them to a wire rack to cool completely.

Nutrition

Here is the approximate nutrition information for one biscuit:
  • Calories: 155
  • Total Fat: 8g
  • Saturated Fat: 5g
  • Cholesterol: 23mg
  • Sodium: 97mg
  • Total Carbohydrates: 21g
  • Dietary Fiber: 1g
  • Sugars: 13g
  • Protein: 2g

Conclusion

We hope you enjoy this delicious chocolate biscuit recipe. These biscuits are perfect for any occasion, and are sure to satisfy any sweet cravings you may have. Don't hesitate to give them a try and share them with your friends and family. Happy baking!

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