Blog as you Bake Cheesecake Stuffed Strawberries from blogasyoubake.blogspot.com
Introduction
Strawberries are one of the most beloved fruits around the world. They are sweet, juicy, and incredibly versatile. You can eat them fresh, add them to your favorite dessert, or use them in jams, jellies, and sauces. In this article, we will explore some delicious strawberry stuff recipes that are easy to make and perfect for any occasion.
Ingredients
Before we dive into the recipes, let's take a look at some of the ingredients you will need. These are the basic ingredients that you will use in most of the recipes: - Fresh strawberries - Sugar - Flour - Butter - Vanilla extract - Eggs - Baking powder - Salt - Whipped cream
Recipe 1: Strawberry Shortcake
Strawberry shortcake is a classic dessert that is perfect for any occasion. Here's how to make it: Ingredients: - 2 cups all-purpose flour - 1/4 cup sugar - 1 tablespoon baking powder - 1/2 teaspoon salt - 1/2 cup unsalted butter - 2/3 cup milk - 2 eggs - 1 teaspoon vanilla extract - 2 cups chopped strawberries - Whipped cream Instructions: 1. Preheat your oven to 425 degrees F. 2. In a large bowl, mix together the flour, sugar, baking powder, and salt. 3. Cut in the butter until the mixture is crumbly. 4. In a separate bowl, whisk together the milk, eggs, and vanilla extract. 5. Add the wet ingredients to the dry ingredients and mix until just combined. 6. Fold in the chopped strawberries. 7. Pour the batter into a greased 9-inch baking pan. 8. Bake for 15-20 minutes or until a toothpick inserted in the center comes out clean. 9. Let the cake cool for a few minutes before slicing. 10. Serve with whipped cream and more strawberries on top. Nutrition: This recipe makes 8 servings. Each serving contains approximately 290 calories, 14g fat, 36g carbohydrates, and 5g protein.
Recipe 2: Strawberry Cheesecake
If you love cheesecake, you'll love this strawberry version. Here's how to make it: Ingredients: - 1 1/2 cups graham cracker crumbs - 1/4 cup sugar - 1/2 cup unsalted butter, melted - 16 oz cream cheese, softened - 1 cup sugar - 3 eggs - 1 teaspoon vanilla extract - 2 cups chopped strawberries - Whipped cream Instructions: 1. Preheat your oven to 350 degrees F. 2. In a bowl, mix together the graham cracker crumbs, sugar, and melted butter. 3. Press the mixture into the bottom of a greased 9-inch springform pan. 4. In a large bowl, beat the cream cheese until smooth. 5. Add the sugar, eggs, and vanilla extract and beat until well combined. 6. Fold in the chopped strawberries. 7. Pour the mixture over the crust and smooth out the top. 8. Bake for 45-50 minutes or until the cheesecake is set. 9. Let the cheesecake cool to room temperature before refrigerating for at least 2 hours. 10. Serve with whipped cream and more strawberries on top. Nutrition: This recipe makes 12 servings. Each serving contains approximately 450 calories, 29g fat, 40g carbohydrates, and 7g protein.
Recipe 3: Strawberry Jam
If you have an abundance of strawberries, why not make some homemade jam? Here's how to do it: Ingredients: - 2 pounds strawberries, hulled and halved - 2 cups sugar - 1/4 cup lemon juice Instructions: 1. In a large pot, mix together the strawberries, sugar, and lemon juice. 2. Mash the strawberries with a potato masher until they are broken down. 3. Cook the mixture over medium-high heat, stirring occasionally, for about 30-40 minutes or until the jam has thickened. 4. To test if the jam is ready, spoon a small amount onto a chilled plate and let it cool. If it's thick and doesn't run, it's ready. 5. Remove the pot from the heat and let the jam cool for a few minutes. 6. Pour the jam into sterilized jars and seal them tightly. 7. Let the jars cool to room temperature before storing them in the fridge. Nutrition: This recipe makes about 4 cups of jam. Each tablespoon contains approximately 50 calories, 0g fat, 13g carbohydrates, and 0g protein.
Conclusion
These are just a few of the many delicious strawberry stuff recipes out there. Whether you're in the mood for something sweet or savory, strawberries are a versatile ingredient that can be used in a variety of dishes. Try out these recipes and let us know which one is your favorite!