When you're out at sea for days, sometimes even weeks, you need a hearty and healthy meal to keep you going. And what better meal to have than a warm and comforting bowl of soup? Ship soup is a classic dish that has been enjoyed by sailors for centuries, and it's no wonder why. Packed with nutritious ingredients and bursting with flavor, this soup is sure to satisfy your hunger and warm your soul.
Ingredients
To make ship soup, you will need the following ingredients: - 1 pound of beef, cut into small cubes - 1 onion, diced - 2 cloves of garlic, minced - 2 carrots, peeled and sliced - 2 stalks of celery, sliced - 1 can of diced tomatoes - 1 can of kidney beans, drained and rinsed - 1 can of corn, drained - 1 teaspoon of dried thyme - 1 teaspoon of dried rosemary - 1 teaspoon of paprika - 4 cups of beef broth - Salt and pepper to taste - Olive oil
Ship soup is a nutritious meal that is packed with protein, fiber, and vitamins. Here is the approximate nutritional information for one serving of ship soup: - Calories: 350 - Fat: 10g - Carbohydrates: 35g - Fiber: 8g - Protein: 30g This soup is a great option for anyone who wants to eat healthy and stay full for longer. It's also a great way to use up any leftover vegetables or meat you may have on hand. So why not give this delicious and nutritious ship soup recipe a try? Your taste buds and your body will thank you!