Ultimate Veggie Pizza Recipe Cookie and Kate from cookieandkate.com
Introduction
Pizza is undoubtedly one of the most loved dishes in the world. However, for vegetarians, finding a good pizza can be a bit challenging. But, worry not, because we have got you covered! In this recipe article, we will share with you a mouth-watering vegetarian pizza recipe that is sure to become your favorite. Not only is this pizza delicious, but it is also packed with nutrients, making it a healthy option to indulge in without any guilt.
Ingredients
For the Pizza Dough
2 cups all-purpose flour
1 tablespoon active dry yeast
1 tablespoon sugar
1 teaspoon salt
3/4 cup warm water
2 tablespoons olive oil
For the Pizza Toppings
1/2 cup tomato sauce
1/2 cup sliced mushrooms
1/2 cup sliced bell peppers
1/2 cup sliced onions
1/2 cup sliced black olives
1/2 cup crumbled feta cheese
1/4 cup chopped fresh basil
1/4 cup shredded mozzarella cheese
Instructions
Preparing the Dough
1. In a large mixing bowl, combine the flour, yeast, sugar, and salt. 2. Add the warm water and olive oil to the bowl and stir until a dough forms. 3. Knead the dough for about 5-7 minutes until it becomes smooth and elastic. 4. Place the dough in a lightly oiled bowl and cover it with a clean kitchen towel. 5. Let the dough rest in a warm place for about 30 minutes until it doubles in size.
Preparing the Toppings
1. Preheat your oven to 425°F. 2. Spread the tomato sauce over the pizza dough, leaving a small border around the edges. 3. Add the sliced mushrooms, bell peppers, onions, and black olives on top of the tomato sauce. 4. Sprinkle the crumbled feta cheese and shredded mozzarella cheese over the vegetables. 5. Finally, sprinkle the chopped fresh basil over the cheese.
Baking the Pizza
1. Place the pizza in the preheated oven and bake for about 15-20 minutes until the crust is golden brown and the cheese is melted and bubbly. 2. Remove the pizza from the oven and let it rest for a few minutes before slicing and serving.
Nutrition
This vegetarian pizza recipe is not only delicious but also packed with nutrients. One serving of this pizza (1/8th of the whole pizza) contains:
Calories: 232
Fat: 9 grams
Carbohydrates: 29 grams
Fiber: 2 grams
Protein: 8 grams
Conclusion
This vegetarian pizza recipe is simple, delicious, and healthy. You can customize the toppings according to your taste and preference. Whether you are a vegetarian or not, this pizza is sure to become a staple in your recipe collection. So, go ahead and give it a try!