Indian cuisine is famous for its spice blends, flavor combinations, and cooking techniques. Vegetarian dishes are a significant part of Indian cuisine, and they are as delicious as non-vegetarian dishes. The use of spices and herbs makes vegetarian dishes flavorsome and aromatic. In this article, we are going to share a delicious veg Indian recipe that you can easily prepare at home.
Ingredients
Here are the ingredients that you will need to prepare this delicious veg Indian recipe:
1 cup of Basmati rice
2 cups of water
1 cup of mixed vegetables (carrots, peas, corn, beans)
1 onion (finely chopped)
2 garlic cloves (minced)
1 tablespoon of ginger paste
2 green chili peppers (finely chopped)
1 teaspoon of cumin seeds
1 teaspoon of coriander powder
1 teaspoon of cumin powder
1 teaspoon of garam masala
2 tablespoons of vegetable oil
2 tablespoons of chopped fresh coriander leaves
Salt to taste
Instructions
Follow these instructions to prepare this delicious veg Indian recipe:
Wash the rice thoroughly and soak it in cold water for 30 minutes.
Heat the oil in a pan, and add the cumin seeds. Once the cumin seeds start to splutter, add the chopped onions, garlic, and green chili peppers.
Saute the onions until they turn golden brown.
Add the mixed vegetables, ginger paste, coriander powder, cumin powder, and garam masala to the pan. Mix everything well and cook for 5 minutes.
Add the soaked rice and water to the pan. Mix everything well and bring it to a boil.
Reduce the heat to low, cover the pan, and let it cook for 15-20 minutes or until the rice is cooked and the water is absorbed.
Garnish the rice with fresh coriander leaves.
Your delicious veg Indian recipe is ready to be served.
Nutrition
Here is the nutrition information for this delicious veg Indian recipe:
Calories: 250
Protein: 4 grams
Carbohydrates: 45 grams
Fat: 6 grams
Fiber: 4 grams
Sugar: 2 grams
Conclusion
This delicious veg Indian recipe is a perfect combination of flavors, aromas, and nutrients. It is easy to prepare and can be served as a main dish or as a side dish. You can also experiment with different vegetables or spices to make it more flavorful. Give it a try and enjoy the deliciousness of Indian cuisine.