A simple currywurst No Ordinary Homestead from www.noordinaryhomestead.com
Introduction
Currywurst is a popular German fast food dish that is beloved by many. This dish is made up of juicy, grilled sausage that is smothered in a rich, tangy tomato-based sauce that has been flavored with a blend of spices, including curry powder. It is usually served with a side of fries or bread. In this blog post, we will be sharing with you the recipe for making a delicious currywurst at home. This recipe is easy to follow and requires minimal ingredients, so you can enjoy this classic German dish whenever you want.
Ingredients
To make currywurst, you will need the following ingredients:
6 bratwurst sausages
1 onion, diced
2 cloves of garlic, minced
1 tablespoon of olive oil
1 can of tomato sauce
2 tablespoons of curry powder
1 tablespoon of paprika
1 tablespoon of sugar
1 tablespoon of Worcestershire sauce
Salt and pepper to taste
Instructions
Follow these simple steps to make your own delicious currywurst:
Add the tomato sauce, curry powder, paprika, sugar, Worcestershire sauce, salt, and pepper to the saucepan. Stir well to combine.
Reduce the heat to low and simmer the sauce for 10-15 minutes, stirring occasionally. The sauce should thicken slightly.
Preheat your grill or grill pan to medium-high heat.
Grill the bratwurst sausages for 5-7 minutes on each side, until they are cooked through and have grill marks.
Slice the grilled sausages into bite-sized pieces and place them on a plate.
Pour the tomato sauce over the sliced sausages and serve immediately.
Nutrition
Currywurst is a high-calorie dish that is best enjoyed in moderation. The nutritional information for this recipe is as follows:
Calories: 480
Protein: 20g
Carbohydrates: 19g
Fat: 36g
Saturated Fat: 12g
Cholesterol: 75mg
Sodium: 1360mg
Potassium: 710mg
Fiber: 4g
Sugar: 10g
Tips and Variations
Here are some tips and variations to help you customize your currywurst recipe:
Use any type of sausage that you prefer, such as kielbasa or hot dogs.
Adjust the spice level of the tomato sauce to your liking by adding more or less curry powder and paprika.
If you don't have Worcestershire sauce, you can substitute it with soy sauce or balsamic vinegar.
Serve the currywurst with a side of fries, bread, or potato salad.
Garnish the dish with chopped fresh parsley or cilantro for added flavor and color.
Conclusion
Making currywurst at home is a fun and easy way to enjoy this classic German dish. With this recipe, you can customize the spice level and pair it with your favorite sides for a delicious meal. Don't be afraid to experiment with different types of sausages and spices to make this recipe your own. Enjoy!