Spaghetti and Meatballs Recipe, Italian Spaghetti and Meatballs from natashaskitchen.com
Introduction
Spaghetti and meatballs are a classic Italian dish that has been enjoyed by families for generations. This dish is hearty, filling, and can be made in large batches to feed a crowd. The meatballs are seasoned with Italian herbs and spices, while the spaghetti is cooked al dente to perfection. This easy recipe is perfect for weeknight dinners or for special occasions.
Ingredients
For the meatballs, you will need:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
1 egg
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
For the spaghetti, you will need:
1 pound spaghetti
1 tablespoon olive oil
1 onion, chopped
3 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Preheat the oven to 400°F. 2. In a large bowl, combine the ground beef, breadcrumbs, parmesan cheese, egg, garlic, oregano, basil, salt, and black pepper. 3. Mix until well combined. 4. Form the mixture into meatballs, about 1 inch in diameter. 5. Place the meatballs on a baking sheet lined with parchment paper. 6. Bake for 20-25 minutes, or until the meatballs are cooked through. 7. While the meatballs are cooking, cook the spaghetti according to the package instructions until al dente. 8. In a large skillet, heat the olive oil over medium heat. 9. Add the onion and garlic and cook until softened, about 5 minutes. 10. Add the crushed tomatoes, oregano, basil, salt, and black pepper. 11. Simmer for 10-15 minutes, stirring occasionally. 12. Add the cooked meatballs to the sauce and stir to coat. 13. Serve the spaghetti with the meatballs and sauce on top.
Nutrition
This recipe makes 6 servings. Each serving contains approximately:
Calories: 540
Protein: 28g
Fat: 16g
Carbohydrates: 73g
Fiber: 6g
Sugar: 10g
Sodium: 890mg
Conclusion
This spaghetti and meatballs recipe is easy to make and is sure to be a hit with your family and friends. The meatballs are flavorful and juicy, while the spaghetti is perfectly cooked. The sauce is rich and delicious, and the combination of all the ingredients creates a comforting and satisfying meal. Give this recipe a try and enjoy a taste of Italy right in your own home!