Spaghetti Bolognese Recipe For Slow Cooker

Spaghetti Bolognese Recipe For Slow Cooker


Slow Cooker Spaghetti Bolognese Recipe Campbell's Kitchen
Slow Cooker Spaghetti Bolognese Recipe Campbell's Kitchen from www.campbells.com

Introduction

If you are looking for a delicious and easy-to-make spaghetti bolognese recipe, you have come to the right place. This recipe is perfect for those who love the taste of a classic Italian dish, but don't have the time to spend hours in the kitchen. By using a slow cooker, you can let the ingredients simmer and blend together, resulting in a flavorful and hearty meal that will satisfy everyone's appetite.

Ingredients

The following are the ingredients you will need for this recipe: - 1 pound of ground beef - 1 onion, chopped - 2 cloves of garlic, minced - 1 can of diced tomatoes - 1 can of tomato sauce - 1 tablespoon of tomato paste - 1 teaspoon of sugar - 1 teaspoon of dried basil - 1 teaspoon of dried oregano - 1 bay leaf - Salt and pepper, to taste - 1 pound of spaghetti - Parmesan cheese, grated

Instructions

Here are the steps to make spaghetti bolognese in a slow cooker: 1. Brown the ground beef in a skillet over medium heat. Drain the excess fat and transfer the beef to the slow cooker. 2. Add the chopped onion and minced garlic to the slow cooker. 3. Pour in the can of diced tomatoes, tomato sauce, and tomato paste. 4. Add the sugar, dried basil, dried oregano, and bay leaf. Mix everything together. 5. Season with salt and pepper to taste. 6. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours. 7. About 20 minutes before serving, cook the spaghetti according to the package instructions. 8. Once the spaghetti is cooked, drain it and add it to the slow cooker. Mix everything together. 9. Serve the spaghetti bolognese hot, topped with grated Parmesan cheese.

Nutrition

Here is the nutritional information for one serving of spaghetti bolognese: - Calories: 544 - Fat: 16g - Saturated Fat: 6g - Cholesterol: 74mg - Sodium: 782mg - Carbohydrates: 67g - Fiber: 5g - Sugar: 11g - Protein: 33g

Conclusion

Using a slow cooker to make spaghetti bolognese is a great way to save time and still enjoy a delicious and satisfying meal. This recipe is perfect for busy weeknights or lazy weekends when you want to relax and let the slow cooker do the work. Give it a try and let us know what you think!

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