The Best Pizza Recipe - Delicious And Easy To Make
Cesar Chien
IMG_20200326_135155_225 Diala's Kitchen from dialaskitchen.com
Introduction
Pizza is one of the most popular dishes in the world. It's easy to make, delicious, and can be customized to suit everyone's taste. Whether you like a classic margherita or a loaded meat lover's pizza, making your own pizza at home is a fun and rewarding experience. In this article, we'll share with you the best pizza recipe that you can make in the comfort of your own home.
Ingredients
Making pizza at home requires a few basic ingredients that you probably already have in your pantry. Here's what you'll need:
Dough
- 2 cups all-purpose flour - 1 tsp instant yeast - 1 tsp salt - 1 tbsp olive oil - ¾ cup warm water
Sauce
- 1 can of crushed tomatoes - 1 clove of garlic, minced - 1 tsp dried oregano - 1 tsp dried basil - Salt and pepper to taste
Toppings
- Shredded mozzarella cheese - Any additional toppings of your choice, such as pepperoni, mushrooms, onions, bell peppers, etc.
Instructions
Making pizza at home is easy and fun. Here's how to do it:
1. Make the Dough
In a large mixing bowl, combine the flour, yeast, and salt. Mix well. Add the olive oil and warm water, and mix until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Cover the dough with a clean kitchen towel and let it rest for 30 minutes.
2. Make the Sauce
In a small saucepan, heat the crushed tomatoes over medium heat. Add the garlic, oregano, basil, salt, and pepper. Stir well and let the sauce simmer for 10-15 minutes until it thickens.
3. Preheat the Oven
Preheat your oven to 450°F (230°C) and place a pizza stone or baking sheet in the oven to heat up.
4. Roll out the Dough
On a lightly floured surface, roll out the dough into a circle or rectangle shape, depending on your preference. Roll the dough to a thickness of about ¼ inch.
5. Add the Sauce and Toppings
Spread the tomato sauce over the dough, leaving a small border around the edges. Add the shredded mozzarella cheese and any additional toppings of your choice.
6. Bake the Pizza
Carefully transfer the pizza onto the preheated pizza stone or baking sheet. Bake for 10-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
7. Serve and Enjoy
Remove the pizza from the oven and let it cool for a few minutes before slicing and serving. Enjoy your delicious homemade pizza!
Nutrition
Here's the approximate nutritional information for one slice of pizza (assuming 8 slices per pizza): - Calories: 250 - Fat: 10g - Carbohydrates: 30g - Protein: 10g - Sodium: 400mg
Conclusion
Making pizza at home is a fun and easy way to enjoy a delicious meal with your family and friends. With this recipe, you can create your own perfect pizza with your favorite toppings. Whether you like it simple or loaded with toppings, this pizza recipe is sure to be a hit. So give it a try and enjoy your homemade pizza!